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裂殖酵母粟酒裂殖酵母细胞周期中的氧气摄取。

Oxygen uptake during the cell cycle of the fission yeast Schizosaccharomyces pombe.

作者信息

Creanor J

出版信息

J Cell Sci. 1978 Oct;33:399-411. doi: 10.1242/jcs.33.1.399.

Abstract

Oxygen uptake was measured in synchronous cultures of the fission yeast Schizosaccharomyces pombe. The rate of oxygen uptake was found to increase in a step-wise manner at the beginning of the cycle and again in the middle of the cycle. The increases in rate were such that overall, oxygen uptake doubled in rate once per cell cycle. Addition of inhibitors of DNA synthesis or nuclear division to a synchronous culture did not affect the uptake of oxygen. In an induced synchronous culture, in which DNA synthesis, cell division, and nuclear division, but not 'growth' were synchronized, oxygen uptake increased continuously in rate and did not show the step-wise rises which were shown in the selection-synchronized culture. These results were compared with previous measurements of oxygen uptake in yeast and an explanation is suggested for the many different patterns which have been reported.

摘要

在裂殖酵母粟酒裂殖酵母的同步培养物中测量了氧气摄取量。发现氧气摄取速率在细胞周期开始时呈逐步增加,并且在周期中期再次增加。速率的增加使得总体上,每个细胞周期氧气摄取速率翻倍。向同步培养物中添加DNA合成抑制剂或核分裂抑制剂不会影响氧气摄取。在诱导同步培养物中,DNA合成、细胞分裂和核分裂同步,但“生长”不同步,氧气摄取速率持续增加,未显示出选择同步培养物中出现的逐步上升。将这些结果与先前对酵母氧气摄取的测量结果进行了比较,并对已报道的许多不同模式提出了解释。

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