Marriott Bernadette P, Turner Travis H, Hibbeln Joseph R, Pregulman Marcie, Newman Jill, Johnson Kristen B, Malek Angela M, Malcolm Robert J, Burbelo Gregory A, Wissman Jeffrey W
Nutrition Section, Division of Gastroenterology and Hepatology, Department of Medicine, and Military Division, Department of Psychiatry and Behavioral Sciences, College of Medicine, Medical University of South Carolina, 114 Doughty Street, Ste. 630D, MSC774, Charleston, SC, 29425, USA.
Department of Neurology, College of Medicine, Medical University of South Carolina, 96 Jonathan Lucas Street, Suite 301 CSB, Charleston, SC, 29425, USA.
Contemp Clin Trials Commun. 2019 Apr 26;15:100359. doi: 10.1016/j.conctc.2019.100359. eCollection 2019 Sep.
Intake of nutrients fundamental for optimal neuronal function is of increasing interest. The potential importance of omega-3 highly unsaturated fatty acids (HUFAs) for optimizing emotional states, cognitive function, and mental health has been demonstrated in observational studies and randomized controlled trials. Omega-3 (HUFAs), specifically EPA (eicosapentaenoic acid) and docosahexaenoic acid (DHA), are concentrated in neural tissues and are essential for neural function, normative neurodevelopment, neurotransmitter, and neural immune functions. Omega-3 HUFAs must be obtained from the diet, predominantly from marine sources such as fish and other seafood. HUFAs also can be found in a variety of dietary supplements (omega-3 fatty acid esters, fish oil and krill oil). As dietary supplements, omega-3 HUFAs (fatty acid esters, fish and krill oils) differ substantially in their physicochemical properties and nutrient content. Here we present the design and methods for the Ranger Resilience and Improved Performance on Phospholipid bound Omega-3's (RRIPP-3) study. RRIPP-3 was a double blind, randomized, controlled trial among individuals in the United States (US) Army Infantry Basic Officer Leaders Course (IBOLC) and following US Ranger School training (RC) at Fort Benning, GA of omega-3 HUFA on krill oil versus placebo supplementation. The RRIPP-3 study sought to determine if krill oil supplementation with omega-3 HUFAs supports aspects of cognitive functioning critical to battlefield success when measured immediately after an intense combat simulation. Sub-analyses addressed basic improvements in IBOLC performance. We also describe additional outcome measures critical for interpretation of the study results, such as diet and other dietary supplement use.
摄入对最佳神经元功能至关重要的营养素越来越受到关注。观察性研究和随机对照试验已证明ω-3高不饱和脂肪酸(HUFA)在优化情绪状态、认知功能和心理健康方面的潜在重要性。ω-3(HUFA),特别是二十碳五烯酸(EPA)和二十二碳六烯酸(DHA),集中在神经组织中,对神经功能、正常神经发育、神经递质和神经免疫功能至关重要。ω-3 HUFA必须从饮食中获取,主要来自鱼类和其他海鲜等海洋来源。HUFA也可以在各种膳食补充剂中找到(ω-3脂肪酸酯、鱼油和磷虾油)。作为膳食补充剂,ω-3 HUFA(脂肪酸酯、鱼油和磷虾油)在其物理化学性质和营养成分上有很大差异。在这里,我们介绍了“游骑兵磷脂结合ω-3的恢复力和性能提升”(RRIPP-3)研究的设计和方法。RRIPP-3是一项双盲、随机、对照试验,在美国陆军步兵基础军官领导课程(IBOLC)学员以及佐治亚州本宁堡后续参加游骑兵学校训练(RC)的人员中,比较磷虾油中ω-3 HUFA与安慰剂补充剂的效果。RRIPP-3研究旨在确定在激烈的战斗模拟后立即测量时,补充含有ω-3 HUFA的磷虾油是否有助于提升对战场成功至关重要的认知功能方面。亚分析探讨了IBOLC表现的基本改善情况。我们还描述了对解释研究结果至关重要的其他结果指标,如饮食和其他膳食补充剂的使用情况。