Treviño R J
Otolaryngol Head Neck Surg. 1986 Sep;95(2):171-6. doi: 10.1177/019459988609500207.
Investigation of food sensitivity is difficult and often confusing. However, there are multiple articles in the literature which illustrate that food is absorbed from the gastro-intestinal tract in an antigenic fashion and that the entire immune system is stimulated by these antigenic food particles. All four Gell and Coombs varieties of immunologic reactions have been demonstrated as causes of symptoms in patients. Test techniques are available for each of these immunologic reactions, as is treatment for their noxious effects.
食物敏感性的调查既困难又常常令人困惑。然而，文献中有多篇文章表明，食物以抗原形式从胃肠道吸收，并且整个免疫系统会受到这些抗原性食物颗粒的刺激。已证实盖尔和库姆斯分类的所有四种免疫反应类型都是患者症状的病因。针对这些免疫反应中的每一种都有相应的检测技术，针对其有害影响也有相应的治疗方法。
