Bahna S L
Department of Allergy and Immunology, Cleveland Clinic Foundation, OH 44106.
Postgrad Med. 1987 Oct;82(5):195-9, 202-4, 209. doi: 10.1080/00325481.1987.11700008.
Food sensitivity is only one of several types of food-related reactions. Symptoms are not pathognomonic; hence, a broad differential diagnosis is often considered. Unless the anticipated reaction is systemic anaphylaxis, the role of any food suspected (by history, skin testing, and/or radioallergosorbent test) of causing the patient's symptoms should be verified by elimination-challenge testing. Dietary elimination is the most effective treatment, but its success depends on several factors.
食物敏感只是几种与食物相关反应中的一种。症状并非具有诊断特异性；因此，通常会考虑进行广泛的鉴别诊断。除非预期的反应是全身性过敏反应，否则任何通过病史、皮肤试验和/或放射变应原吸附试验怀疑导致患者症状的食物的作用，都应通过排除激发试验来证实。饮食排除是最有效的治疗方法，但其成功取决于几个因素。
