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暴露时间和生物状态对黑腹果蝇摄取和积累梨火疫病菌的影响。

Effects of Exposure Time and Biological State on Acquisition and Accumulation of Erwinia amylovora by Drosophila melanogaster.

机构信息

Department of Entomology, Cornell AgriTech, New York State Agricultural Experiment Station, Cornell University, Geneva, New York, USA

Department of Environmental Studies, Mount Holyoke College, Hadley, Massachusetts, USA.

出版信息

Appl Environ Microbiol. 2019 Jul 18;85(15). doi: 10.1128/AEM.00726-19. Print 2019 Aug 1.

Abstract

Fire blight, caused by the bacterium , is a disease devastating the production of rosaceous crops, primarily apple and pear, with worldwide distribution. Fire blight begins in the spring when primary inoculum is produced as ooze, which consists of plant sap, , and exopolysaccharides. Ooze is believed to be transferred to healthy tissues by wind, rain, and insects. However, the mechanisms by which insects locate and transmit ooze are largely undocumented. The goals of this study were to investigate the biological factors affecting acquisition of from ooze by a model dipteran, , and to determine whether flies are able to mechanically transfer this bacterium after acquisition. We found that the percentage of positive flies increased as exposure time increased, but nutritional state, mating status, and sex did not significantly alter the number of positive individuals. Bacterial abundance was highly variable at all exposure times, suggesting that other biological factors play a role in acquisition. Nutritional state had a significant effect on abundance, and food-deprived flies had higher counts than satiated flies. We also demonstrated that transmits to a selective medium surface and hypothesize that the same is possible for plant surfaces, where bacteria can persist until an opportunity to colonize the host arises. Collectively, these data suggest a more significant role for flies than previously thought in transmission of fire blight and contribute to a shift in our understanding of the disease cycle. A recent hypothesis proposed that dissemination of from ooze by flies to native rosaceous trees was likely key to the life cycle of the bacterium during its evolution. Our study validates an important component of this hypothesis by showing that flies are capable of acquiring and transmitting this bacterium from ooze under various biotic conditions. Understanding how dipterans interact with ooze advances our current knowledge of its epidemiological function and provides strong evidence for an underappreciated role of flies in the disease cycle. These findings may be especially important as they pertain to shoot blight, because this stage of the disease is poorly understood and may involve a significant amount of insect activity. Broadly, this study underscores a need to consider the depth, breadth, and origin of interactions between flies and to better understand its epidemiology.

摘要

火疫病,由细菌引起,是一种毁灭性的蔷薇科作物疾病,主要影响苹果和梨,分布于世界各地。火疫病始于春季,此时主要的接种体以脓液的形式产生,脓液由植物汁液、和胞外多糖组成。人们认为脓液通过风和雨水以及昆虫转移到健康组织。然而,昆虫定位和传播脓液的机制在很大程度上没有记录。本研究的目的是研究影响模型双翅目昆虫获取脓液中 的生物学因素,并确定苍蝇在获取后是否能够机械地传递这种细菌。我们发现,阳性苍蝇的比例随着暴露时间的增加而增加,但营养状态、交配状态和性别并没有显著改变阳性个体的数量。在所有暴露时间内,细菌丰度变化很大,这表明其他生物学因素在获取过程中发挥了作用。营养状态对 丰度有显著影响,饥饿的苍蝇比饱食的苍蝇有更高的 计数。我们还证明了 可以将 传递到选择性培养基表面,并假设在植物表面也可以这样做,因为细菌可以在那里存活,直到有机会定植宿主。总的来说,这些数据表明,苍蝇在火疫病的传播中比之前认为的更重要,并有助于我们对 疾病周期的理解发生转变。最近的一个假设提出,苍蝇将脓液中的 传播到本地的蔷薇科树木中,这可能是该细菌在进化过程中生命周期的关键。我们的研究通过表明苍蝇能够在各种生物条件下从脓液中获取和传递这种细菌,验证了这一假设的一个重要组成部分。了解双翅目昆虫如何与脓液相互作用,提高了我们对其流行病学功能的现有认识,并为苍蝇在疾病周期中扮演的被低估的角色提供了强有力的证据。这些发现可能特别重要,因为它们涉及到梢枯病,因为这个疾病阶段还不太了解,可能涉及到大量的昆虫活动。总的来说,这项研究强调了需要考虑苍蝇与 之间的深度、广度和起源的相互作用,以更好地理解其流行病学。

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