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非天然接触效应对蛋白质折叠的影响。

Nonnative contact effects in protein folding.

机构信息

Drug Discovery and Design Center, CAS Key Laboratory of Receptor Research, Shanghai Institute of Materia Medica, Chinese Academy of Sciences, 555 Zuchongzhi Road, Shanghai, 201203, China.

出版信息

Phys Chem Chem Phys. 2019 Jun 5;21(22):11924-11936. doi: 10.1039/c8cp07524g.

DOI:10.1039/c8cp07524g
PMID:31134232
Abstract

A comprehensive understanding of protein folding includes the knowledge of the formation of individual secondary structures, tertiary structure, and the effects of non-native contacts on these folding events. The measurement of these microscopic events has been posing challenges for experiment and molecular simulation. In this work, we performed enhanced sampling MD simulations for three proteins (NTL9, NuG2b, and CspA) and analyzed minimum free energy paths on multi-dimensional free energy landscapes to explore the underlying folding mechanisms. Consistencies can be seen between the present simulations and the existing experiments as well as other MD simulations. Quantitative analysis reveals the nucleation-condensation folding mechanism indicating the concurrent build-up of secondary and tertiary structures for the three proteins and gives the detailed formation sequence of individual native secondary structure elements. More importantly, nonnative contacts are generally observed among the proteins, creating a nonnative environment to affect the folding of individual secondary structure elements. A general tendency is that the secondary structure element(s) where the maximal nonnative contacts are observed have the largest formation free-energy barrier(s), corresponding to the rate-limiting step(s) of the folding for proteins that follow the nucleation-condensation mechanism. In summary, while native contacts determine the folding mechanism and pathway, non-native contacts play an important role in determining the protein folding thermodynamics by influencing the free energies of individual secondary structure element formation.

摘要

全面了解蛋白质折叠包括形成单个二级结构、三级结构以及非天然接触对这些折叠事件的影响的知识。这些微观事件的测量一直对实验和分子模拟构成挑战。在这项工作中,我们对三种蛋白质(NTL9、NuG2b 和 CspA)进行了增强采样 MD 模拟,并在多维自由能景观上分析了最小自由能路径,以探索潜在的折叠机制。目前的模拟与现有的实验以及其他 MD 模拟之间存在一致性。定量分析揭示了成核-凝聚折叠机制,表明三种蛋白质的二级结构和三级结构同时构建,并给出了单个天然二级结构元件的详细形成序列。更重要的是,非天然接触通常在蛋白质之间观察到,形成非天然环境会影响单个二级结构元件的折叠。一般来说,观察到最大非天然接触的二级结构元件具有最大的形成自由能障碍,对应于遵循成核-凝聚机制的蛋白质的限速步骤。总之,虽然天然接触决定了折叠机制和途径,但非天然接触通过影响单个二级结构元件形成的自由能,在确定蛋白质折叠热力学方面起着重要作用。

相似文献

1
Nonnative contact effects in protein folding.非天然接触效应对蛋白质折叠的影响。
Phys Chem Chem Phys. 2019 Jun 5;21(22):11924-11936. doi: 10.1039/c8cp07524g.
2
On the relationship between protein stability and folding kinetics: a comparative study of the N-terminal domains of RNase HI, E. coli and Bacillus stearothermophilus L9.关于蛋白质稳定性与折叠动力学之间的关系:核糖核酸酶HI、大肠杆菌和嗜热脂肪芽孢杆菌L9 N端结构域的比较研究
J Mol Biol. 2001 Sep 21;312(3):569-77. doi: 10.1006/jmbi.2001.4968.
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Even with nonnative interactions, the updated folding transition states of the homologs Proteins G & L are extensive and similar.即使存在非天然相互作用,同源蛋白G和L更新后的折叠过渡态也是广泛且相似的。
Proc Natl Acad Sci U S A. 2015 Jul 7;112(27):8302-7. doi: 10.1073/pnas.1503613112. Epub 2015 Jun 22.
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Mutational analysis of the folding transition state of the C-terminal domain of ribosomal protein L9: a protein with an unusual beta-sheet topology.核糖体蛋白L9 C端结构域折叠过渡态的突变分析:一种具有不寻常β-折叠拓扑结构的蛋白质。
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Investigating the folding mechanism of the N-terminal domain of ribosomal protein L9.研究核糖体蛋白 L9 的 N 端结构域的折叠机制。
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The structure of the transition state for folding of chymotrypsin inhibitor 2 analysed by protein engineering methods: evidence for a nucleation-condensation mechanism for protein folding.通过蛋白质工程方法分析的胰凝乳蛋白酶抑制剂2折叠过渡态的结构:蛋白质折叠成核凝聚机制的证据。
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Native contacts determine protein folding mechanisms in atomistic simulations.天然接触决定原子模拟中的蛋白质折叠机制。
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Lattice models for proteins reveal multiple folding nuclei for nucleation-collapse mechanism.蛋白质的晶格模型揭示了成核-塌缩机制中的多个折叠核。
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Simulation and experiment at high temperatures: ultrafast folding of a thermophilic protein by nucleation-condensation.高温下的模拟与实验:嗜热蛋白通过成核凝聚实现超快折叠
J Mol Biol. 2005 Apr 8;347(4):855-70. doi: 10.1016/j.jmb.2004.12.061.
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On the role of native contact cooperativity in protein folding.关于天然接触协同作用在蛋白质折叠中的作用。
Proc Natl Acad Sci U S A. 2024 May 28;121(22):e2319249121. doi: 10.1073/pnas.2319249121. Epub 2024 May 22.

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