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牛乳吞噬细胞内单核细胞增生李斯特菌的热灭活

Thermal inactivation of Listeria monocytogenes within bovine milk phagocytes.

作者信息

Bunning V K, Donnelly C W, Peeler J T, Briggs E H, Bradshaw J G, Crawford R G, Beliveau C M, Tierney J T

机构信息

Division of Microbiology, Food and Drug Administration, Cincinnati, Ohio 45226.

出版信息

Appl Environ Microbiol. 1988 Feb;54(2):364-70. doi: 10.1128/aem.54.2.364-370.1988.

Abstract

Thermal resistance of intracellular and freely suspended Listeria monocytogenes that was associated with a milkborne outbreak of listeriosis was studied by using the sealed tube and slug flow heat exchanger methods. Test temperatures for the former method were 57.8, 62.8, 66.1, and 68.9 degrees C (136, 145, 151, and 156 degrees F, respectively); whereas those for the latter method were 66.1, 68.9, 71.7, and 74.4 degrees C (151, 156, 161, and 166 degrees F, respectively). The heating menstruum was sterile, whole milk. The intracellular inoculum was generated from an in vitro phagocytosis reaction by using endotoxin-induced bovine milk phagocytes. The phagocyte population consisted of 88% neutrophils, 8% macrophages, and 4% lymphocytes. Neutrophils harbored the majority of intracellular L. monocytogenes. The mean level of infectivity in the phagocyte population was 43%, and there were 26.1 +/- 19.3 bacteria per cell (10(4) viable cells per ml of test milk). Initial bacterial counts for the freely suspended and intracellular experiments (the latter was based on a sonically disrupted sample) were 10(6) L. monocytogenes cells per ml. Heat-stressed bacteria were recovered by direct plating in parallel with recovery from an enrichment broth; both methods gave comparable results. The predicted D62.8 degrees C (145 degrees F) value for intracellular sealed tube studies was 53.8 s (ZD = 5.6 degrees C [10.0 degrees F]), indicating a safe 33.4 D margin of inactivation for vat pasteurization (62.8 degrees C for 30 min).(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

采用密封管法和段塞流热交换器法,研究了与一起由牛奶引发的李斯特菌病暴发相关的细胞内和自由悬浮的单核细胞增生李斯特菌的热阻。前一种方法的测试温度为57.8、62.8、66.1和68.9摄氏度(分别为136、145、151和156华氏度);而后一种方法的测试温度为66.1、68.9、71.7和74.4摄氏度(分别为151、156、161和166华氏度)。加热介质为无菌全脂牛奶。细胞内接种物通过使用内毒素诱导的牛乳吞噬细胞进行体外吞噬反应产生。吞噬细胞群体由88%的中性粒细胞、8%的巨噬细胞和4%的淋巴细胞组成。中性粒细胞中含有大多数细胞内单核细胞增生李斯特菌。吞噬细胞群体中的平均感染水平为43%,每个细胞中有26.1±19.3个细菌(每毫升测试牛奶中有10⁴个活细胞)。自由悬浮和细胞内实验的初始细菌计数(后者基于超声破碎的样本)均为每毫升10⁶个单核细胞增生李斯特菌细胞。热应激细菌通过直接平板接种回收,同时与从富集肉汤中回收的结果进行平行比较;两种方法得到的结果相当。细胞内密封管研究预测的6(145华氏度)值为53.8秒(ZD = 5.6摄氏度[华氏度]),表明大桶巴氏杀菌(62.8摄氏度,30分钟)有33.4 D的安全灭活裕度。(摘要截短至250字)

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Listeria monocytogenes, a food-borne pathogen.单核细胞增生李斯特菌,一种食源性病原体。
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