Beijing Key Laboratory of Farmland Soil Pollution Prevention and Remediation, Key Laboratory of Plant-Soil Interactions of the Ministry of Education, College of Resources and Environmental Sciences, China Agricultural University, Beijing, 100193, People's Republic of China.
Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing, 100081, People's Republic of China.
Environ Sci Pollut Res Int. 2019 Sep;26(26):27014-27022. doi: 10.1007/s11356-019-05930-4. Epub 2019 Jul 16.
Cadmium contamination of agricultural soils has aroused worldwide concern because of the threats posed to human health through accumulation in food chains. A greenhouse pot experiment was conducted with in situ Cd-contaminated soil to study the influence of different potassium fertilizers (KCl, KSO, and KNO) on Cd accumulation in rice, wheat, and pak choi as well as the NHNO-extractable Cd (NEX-Cd) content in soils. In our study, rice and wheat biomass increased in the presence of K fertilizers, whereas pak choi biomass remained stable. Moreover, our experiment demonstrated that Cl increased Cd uptake by crops more effectively than SO or NO. The KCl treatments increased the Cd content of all three crops; as the KCl dose was increased, the Cd content of rice grains, wheat grains, and pak choi shoots increased by 10.8-192.8%, 17.1-67.7%, and 15.1-40.4%, respectively. The KNO treatment also increased the Cd content of all three crops; however, the KSO treatment only slightly increased the Cd content of wheat and pak choi and greatly decreased the Cd content of rice. In addition, both of the NEX-Cd content of wheat soil and pak choi soil were much higher than that of rice paddy soil. The KCl treatment resulted in a significant increase in the NEX-Cd content of rice paddy soil, but there were no significant differences in the NEX-Cd content of wheat soil or pak choi soil, regardless of which types or doses of K fertilizers were supplied. Based on these results, when K fertilizers are applied to Cd-contaminated soils, both types and doses should be carefully considered to mitigate Cd accumulation in crops, especially the edible part.
土壤镉污染引起了全世界的关注,因为镉在食物链中的积累对人类健康构成了威胁。本研究采用温室盆栽试验,研究了不同钾肥(KCl、KSO 和 KNO)对原位污染土壤中水稻、小麦和小白菜中镉积累以及土壤中 NHNO 可提取态镉(NEX-Cd)含量的影响。结果表明,供钾处理增加了水稻和小麦的生物量,而小白菜的生物量保持稳定。此外,Cl 比 SO 和 NO 更有效地增加了作物对镉的吸收。KCl 处理增加了所有三种作物的镉含量;随着 KCl 剂量的增加,水稻籽粒、小麦籽粒和小白菜地上部的镉含量分别增加了 10.8-192.8%、17.1-67.7%和 15.1-40.4%。KNO 处理也增加了所有三种作物的镉含量;然而,KSO 处理仅略微增加了小麦和小白菜的镉含量,而大大降低了水稻的镉含量。此外,小麦和小白菜土壤的 NEX-Cd 含量均明显高于水稻土壤。KCl 处理显著增加了水稻土壤的 NEX-Cd 含量,但无论施用何种类型或剂量的钾肥,小麦土壤或小白菜土壤的 NEX-Cd 含量均无显著差异。基于这些结果,当向镉污染土壤中施用钾肥时,应仔细考虑钾肥的类型和剂量,以减轻作物特别是可食用部分的镉积累。