Pyeon Hyo-Min, Lee Yong-Suk, Choi Yong-Lark
Department of Biotechnology, Dong-A University, Busan, South Korea.
PeerJ. 2019 Jul 22;7:e7106. doi: 10.7717/peerj.7106. eCollection 2019.
-Glucosidases have attracted considerable attention due to their important roles in various biotechnological processes such as cellulose degradation to make energy and hydrolysis of isoflavone. () is isolated from deep-sea sediment and has not been researched much yet. As a potential candidate for a variety of biotechnological industries, -glucosidases from the novel bacterial species should be researched extensively.
-Glucosidase, MtBgl85, from DAU221 was purified by His-tag affinity chromatography and confirmed by SDS-PAGE and zymogram. Its biochemical and physiological properties, such as effects of temperature, pH, metal ions, and organic solvents, substrate specificity, and isoflavone hydrolysis, were investigated.
DAU221 showed -glucosidase activity in a marine broth plate containing 0.1% esculin and 0.25% ammonium iron (III) citrate. The -glucosidase gene, , was isolated from the whole genome sequence of DAU221. The -glucosidase gene was 2,319 bp and encoded 772 amino acids. The deduced amino acid sequence had a 43% identity with OaBGL84 from and 35% and 32% identity with to CfBgl3A and CfBgl3C from among bacterial glycosyl hydrolase family 3, respectively. The optimal temperature of MtBgl85 was 50 °C and the optimum pH was 7.0. MtBgl85 activity was strongly reduced in the presence of Hg and Cu ions. As a result of measuring the activity at various concentrations of NaCl, it was confirmed that the activity was maintained up to the concentration of 1 M, but gradually decreased with increasing concentration. MtBgl85 showed higher enzyme stability at non-polar solvents (high Log ) than polar solvents (low Log ). The hydrolyzed products of isoflavone glycosides and arbutin were analyzed by HPLC.
β-葡萄糖苷酶因其在纤维素降解以产生能量和异黄酮水解等各种生物技术过程中的重要作用而备受关注。()从深海沉积物中分离得到,尚未得到充分研究。作为各种生物技术产业的潜在候选者,来自新细菌物种的β-葡萄糖苷酶应进行广泛研究。
通过His-tag亲和色谱法纯化来自DAU221的β-葡萄糖苷酶MtBgl85,并通过SDS-PAGE和酶谱进行确认。研究了其生化和生理特性,如温度、pH、金属离子和有机溶剂的影响、底物特异性以及异黄酮水解。
DAU221在含有0.1%七叶苷和0.25%柠檬酸铁(III)铵的海洋肉汤平板上显示出β-葡萄糖苷酶活性。从DAU221的全基因组序列中分离出β-葡萄糖苷酶基因。β-葡萄糖苷酶基因长2319 bp,编码772个氨基酸。推导的氨基酸序列与来自的OaBGL84有43%的同一性,与细菌糖基水解酶家族3中的CfBgl3A和CfBgl3C分别有35%和32%的同一性。MtBgl85的最适温度为50℃,最适pH为7.0。在Hg和Cu离子存在下,MtBgl85的活性显著降低。通过测量不同浓度NaCl下的活性,证实活性在1 M浓度下仍能维持,但随着浓度增加逐渐降低。MtBgl85在非极性溶剂(高Log )中比极性溶剂(低Log )表现出更高的酶稳定性。通过HPLC分析异黄酮苷和熊果苷的水解产物。