School of Chemistry and Chemical Engineering, Jiangsu University, Zhenjiang, China.
Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology & Business University (BTBU), Beijing, China.
J Food Biochem. 2019 Aug;43(8):e12931. doi: 10.1111/jfbc.12931. Epub 2019 May 29.
The crude glycerol from biomass represents an abundant and inexpensive resource which can be utilized in producing food additives such as lactic acid. The direct transformation of bioderived glycerol to lactic acid under the catalysis of bimetallic CuPd nanoparticles as well as monometallic Cu and Pd was investigated in hydrothermal conditions. The properties of fresh and spent bimetallic CuPd nanoparticles were characterized with various physicochemical techniques viz. XRD, TEM, HRTEM, XPS, and AAS measurements. Catalytic activity of the prepared CuPd nanoparticles is superior to the monometallic ones due to the alloying trend and synergistic effects. At optimal experimental conditions (100 ml of glycerol and NaOH solution, catalyst/glycerol mass ratio 2:100, 220°C, and 2.0 hr), the desired lactic acid selectivity catalyzed by the bimetallic CuPd , CuPd , and CuPd catalysts reached 95.3%, 91.4%, and 90.9%, respectively. PRACTICAL APPLICATIONS: Lactic acid, a widely used food additive, was traditionally produced by fermentation. However, due to the limitation such as time-consuming and complex separation procedure, interest has been attracted in developing an alternative approach toward efficient production of lactic acid. An attempt was made in present study to use the biodiesel byproduct, glycerol, and chemical conversion to high-valued lactic acid. Compared with traditional biological fermentation route, it was evidenced that glycerol selective transformation to lactic acid involves a new chemical reaction path for commodity lactic acid with a large availability and economic efficiency. This finding is significant for sustainable development of biodiesel industry and elimination of environmental issues arising from the abandoned crude glycerol.
生物质粗甘油是一种丰富且廉价的资源,可用于生产乳酸等食品添加剂。本研究采用水热条件,在双金属 CuPd 纳米粒子以及单金属 Cu 和 Pd 的催化作用下,直接将生物衍生甘油转化为乳酸。采用 XRD、TEM、HRTEM、XPS 和 AAS 等多种物理化学技术对新鲜和使用后的双金属 CuPd 纳米粒子的性能进行了表征。由于合金化趋势和协同效应,制备的 CuPd 纳米粒子的催化活性优于单金属纳米粒子。在最佳实验条件(100ml 甘油和 NaOH 溶液,催化剂/甘油质量比 2:100,220°C,2.0hr)下,双金属 CuPd、CuPd 和 CuPd 催化剂催化得到的目标乳酸选择性分别达到 95.3%、91.4%和 90.9%。实际应用:乳酸作为一种广泛使用的食品添加剂,传统上是通过发酵生产的。然而,由于耗时和复杂的分离过程等限制,人们对开发高效生产乳酸的替代方法产生了兴趣。本研究试图利用生物柴油副产物甘油和化学转化来生产高附加值的乳酸。与传统的生物发酵路线相比,研究表明甘油选择性转化为乳酸涉及到商品乳酸的新化学反应路径,具有较大的可用性和经济效益。这一发现对生物柴油产业的可持续发展以及消除废弃粗甘油所带来的环境问题具有重要意义。