Institut Jean-Pierre Bourgin, INRA, AgroParisTech, CNRS, Universit� Paris-Saclay, Versailles, France.
RIKEN Center for Sustainable Resource Science, Yokohama, Kanagawa, Japan.
Plant Cell Physiol. 2019 Nov 1;60(11):2584-2596. doi: 10.1093/pcp/pcz152.
During seed germination, proteins are translated not only from mRNAs newly transcribed upon imbibition but also from long-lived mRNAs that are synthesized during seed maturation and stored in the mature dry seeds. To clarify the distinct roles of proteins translated from long-lived mRNAs and de novo transcribed mRNAs in germinating rice embryos, proteome analysis based on liquid chromatography-tandem mass spectrometry (LC-MS/MS) combining the use of a transcriptional inhibitor was performed. We observed that α-amanitin significantly represses transcription in germinating embryos; nevertheless, the embryos could germinate, albeit slowly. The proteomic analysis revealed that a total of 109 proteins were translated from long-lived mRNAs associated with germination as well as 222 proteins whose expression were dependent on de novo transcription upon imbibition. Transcriptomic datasets available in public databases demonstrated that mRNAs of the 222 proteins notably increased during germination while those of the 109 proteins highly accumulated in dry embryos and constitutively expressed upon imbibition. Gene Ontology enrichment and Kyoto Encyclopedia of Genes and Genomes (KEGG) pathway analysis indicated that many of the 109 proteins from long-lived mRNAs are implicated in energy production such as glycolysis or annotated as nucleotide binding proteins, while the 222 proteins are involved in pathways such as pyruvate metabolism and TCA cycle following glycolysis, and momilactones biosynthesis. We propose that long-lived mRNAs support initial energy production and activation of translational machinery upon imbibition whereas de novo transcription accelerates the energy production after glycolysis, which enables rice seeds to germinate vigorously.
在种子萌发过程中,蛋白质不仅从吸水后新转录的 mRNA 翻译而来,而且还从种子成熟过程中合成并储存在成熟干燥种子中的长寿命 mRNA 翻译而来。为了阐明从长寿命 mRNA 和新转录的 mRNA 翻译而来的蛋白质在萌发水稻胚中的不同作用,我们进行了基于液相色谱-串联质谱 (LC-MS/MS) 的蛋白质组分析,结合使用转录抑制剂。我们观察到α-鹅膏蕈碱可显著抑制萌发胚胎中的转录;然而,胚胎仍能缓慢萌发。蛋白质组分析表明,共有 109 种蛋白质从与萌发相关的长寿命 mRNA 翻译而来,222 种蛋白质的表达依赖于吸水时的新转录。公共数据库中的转录组数据集表明,在萌发过程中,222 种蛋白质的 mRNA 明显增加,而 109 种蛋白质的 mRNA 在干燥胚胎中高度积累并在吸水时持续表达。基因本体 (GO) 富集和京都基因与基因组百科全书 (KEGG) 通路分析表明,许多来自长寿命 mRNA 的 109 种蛋白质参与能量产生,如糖酵解或注释为核苷酸结合蛋白,而 222 种蛋白质参与糖酵解后的丙酮酸代谢和 TCA 循环以及茉莉酸内酯生物合成等途径。我们提出,长寿命 mRNA 支持吸水时初始能量产生和翻译机制的激活,而新转录加速糖酵解后的能量产生,从而使水稻种子能够旺盛萌发。