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JMJD6 通过 AT 钩状结构域促进脂肪生成,且这一过程不依赖其催化功能。

Promotion of adipogenesis by JMJD6 requires the AT hook-like domain and is independent of its catalytic function.

机构信息

Department of Biochemistry and Molecular Pharmacology, University of Massachusetts Medical School, Worcester, Massachusetts, United States of America.

出版信息

PLoS One. 2019 Aug 20;14(8):e0216015. doi: 10.1371/journal.pone.0216015. eCollection 2019.

Abstract

JMJD6 is a member of the Jumonji C domain containing enzymes that demethylate and/or hydroxylate substrate proteins. It is a multi-functional protein that has been implicated in disparate aspects of transcriptional and post-transcriptional control of gene expression, including but not limited to enhancer and promoter binding, release of paused RNA polymerase II, control of splicing, and interaction with the translation machinery. JMJD6 contributes to multiple aspects of animal development, including adipogenesis modeled in culture. We mutated proposed or characterized domains in the JMJD6 protein to better understand the requirement for JMJD6 in adipogenic differentiation. Mutation of JMJD6 amino acids that mediate binding of iron and 2-oxogluterate, which are required cofactors for enzymatic activity, had no impact on JMJD6 function, showing that catalytic activity is not required for JMJD6 contributions to adipogenic differentiation. In addition, we documented the formation of JMJD6 oligomers and showed that catalytic activity is not required for oligomerization, as has been reported previously. We also observed no effect of mutations in the sumoylation site and in the poly-serine stretch. In contrast, mutation of the AT hook-like structure, which mediates interaction with DNA and/or RNA, compromised JMJD6 function by blocking its ability to interact with chromatin at genes that express regulators of adipogenesis. The ability of JMJD6 to interact with nucleic acids may be a critical requirement for its function in adipogenic differentiation. The requirement for the AT hook-like domain and the lack of requirement for catalytic activity giving rise to the idea that co-activation of transcription by JMJD6 may be functioning as a scaffold protein that supports the interactions of other critical regulators.

摘要

JMJD6 是含有 Jumonji C 结构域的酶的成员,可使底物蛋白去甲基化和/或羟化。它是一种多功能蛋白,参与转录和转录后基因表达的不同方面的控制,包括但不限于增强子和启动子结合、暂停 RNA 聚合酶 II 的释放、剪接控制以及与翻译机制的相互作用。JMJD6 有助于动物发育的多个方面,包括在培养中模拟的脂肪生成。我们突变了 JMJD6 蛋白中提出的或有特征的结构域,以更好地理解 JMJD6 在脂肪生成分化中的要求。介导铁和 2-氧戊二酸结合的 JMJD6 氨基酸突变,这是酶活性所必需的辅因子,对 JMJD6 功能没有影响,表明催化活性不是 JMJD6 对脂肪生成分化的贡献所必需的。此外,我们记录了 JMJD6 寡聚体的形成,并表明正如先前报道的那样,催化活性不是寡聚化所必需的。我们还观察到在 SUMO 化位点和多丝氨酸延伸突变中没有影响。相比之下,AT 钩样结构的突变,介导与 DNA 和/或 RNA 的相互作用,通过阻断其与在表达脂肪生成调节剂的基因的染色质相互作用的能力,损害了 JMJD6 的功能。JMJD6 与核酸相互作用的能力可能是其在脂肪生成分化中功能的关键要求。对 AT 钩样结构域的要求和对催化活性的缺乏要求,导致 JMJD6 转录共激活可能作为支架蛋白起作用的想法,该支架蛋白支持其他关键调节剂的相互作用。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/37e7/6701753/fa555fe5ff8b/pone.0216015.g001.jpg

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