2019 年 5 月至 6 月，英国与食用贻贝相关的腹泻性贝类中毒暴发。

Outbreak of diarrhetic shellfish poisoning associated with consumption of mussels, United Kingdom, May to June 2019.

机构信息

Public Health England South West, Bristol, United Kingdom.

Field Service, National Infection Service, Public Health England, London, United Kingdom.

出版信息

Euro Surveill. 2019 Aug;24(35). doi: 10.2807/1560-7917.ES.2019.24.35.1900513.

DOI:10.2807/1560-7917.ES.2019.24.35.1900513

PMID:31481146

原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC6724464/

Abstract

We report on six cases of diarrhetic shellfish poisoning following consumption of mussels harvested in the United Kingdom. spp. in the water column was found to have increased rapidly at the production site resulting in high levels of okadaic acid-group lipophilic toxins in the flesh of consumed mussels. Clinicians and public health professionals should remain aware of algal-derived toxins being a potential cause of illness following seafood consumption.

摘要

我们报告了英国产贻贝食用后发生的 6 例腹泻性贝类中毒病例。在生产现场发现水中的 spp. 迅速增加，导致食用贻贝肉中的 okadaic 酸类脂溶性毒素含量升高。临床医生和公共卫生专业人员应始终意识到，藻类衍生的毒素可能是食用海鲜后患病的一个潜在原因。