ZIEL-Institute for Food & Health, TUM School of Life Sciences Weihenstephan, Technical University of Munich, 85354 Freising, Germany.
Fraunhofer Institute for Process Engineering and Packaging (IVV), 85354 Freising, Germany.
Nutrients. 2019 Sep 5;11(9):2117. doi: 10.3390/nu11092117.
Interference of dietary fibres with the enterohepatic circulation of bile acids is proposed as a mechanism for lowering cholesterol. We investigated how lupin hull and cotyledon dietary fibres interact with primary bile acids using an in vitro model under simulated upper gastrointestinal conditions. Cell wall polysaccharides were isolated and extracted to separate pectin-like, hemicellulosic, and lignocellulosic structures. Lupin hull consisted mainly of structural components rich in cellulose. The viscosity of the in vitro digesta of lupin hull was low, showing predominantly liquid-like viscoelastic properties. On the other hand, lupin cotyledon fibre retarded bile acid release due to increased viscosity of the in vitro digesta, which was linked with high contents of pectic polymers forming an entangled network. Molecular interactions with bile acids were not measured for the hull but for the cotyledon, as follows: A total of 1.29 µmol/100 mg DM of chenodesoxycholic acids were adsorbed. Molecular interactions of cholic and chenodesoxycholic acids were evident for lignin reference material but did not account for the adsorption of the lupin cotyledon. Furthermore, none of the isolated and fractionated cell wall materials showed a significant adsorptive capacity, thus disproving a major role of lupin cell wall polysaccharides in bile acid adsorption.
膳食纤维对胆酸的肠肝循环的干扰被认为是降低胆固醇的一种机制。我们使用模拟上胃肠道条件的体外模型研究了羽扇豆壳和子叶膳食纤维如何与初级胆酸相互作用。从细胞壁多糖中分离和提取,以分离果胶样、半纤维素和木质纤维素结构。羽扇豆壳主要由富含纤维素的结构成分组成。羽扇豆壳的体外消化物的粘度低,表现出主要的液态粘弹性。另一方面,由于体外消化物的粘度增加,羽扇豆子叶纤维减缓了胆汁酸的释放,这与形成缠结网络的高含量果胶聚合物有关。对壳聚糖没有测量与胆酸的分子相互作用,但对子叶进行了测量,结果如下:共吸附了 1.29µmol/100mgDM 的鹅脱氧胆酸。木质素参考物质中明显存在胆酸和鹅脱氧胆酸的分子相互作用,但不能解释羽扇豆子叶的吸附作用。此外,分离和分级的细胞壁材料均没有显示出显著的吸附能力,因此否定了羽扇豆细胞壁多糖在胆汁酸吸附中的主要作用。