McPherson M J, Baron A J, Jones K M, Price G J, Wootton J C
Biotechnology Unit, University of Leeds, UK.
Protein Eng. 1988 Jul;2(2):147-52. doi: 10.1093/protein/2.2.147.
A highly conserved lysine at position 128 of Escherichia coli glutamate dehydrogenase (GDH) has been altered by site-directed mutagenesis of the gdhA gene. Chemical modification studies have previously shown the importance of this residue for catalytic activity. We report the properties of mutants in which lysine-128 has been changed to histidine (K128H) or arginine (K128R). Both mutants have substantially reduced catalytic centre activities and raised pH optima for activity. K128H also has increased relative activity with amino acid substrates other than glutamate, especially L-norvaline. These differences, together with alterations in Km values, Kd values for NADPH and Ki values for D-glutamate, imply that lysine-128 is intimately involved in either direct or indirect interactions with all the substrates and also in catalysis. These multiple interactions of lysine-128 explain the diverse effects of chemical modifications of the corresponding lysine in homologous GHDs. In contrast, lysine-27, another highly reactive residue in bovine GDH, is not conserved in all of the sequenced NADP-specific GDHs and is therefore not likely to be involved in catalysis.
通过对gdhA基因进行定点诱变,改变了大肠杆菌谷氨酸脱氢酶(GDH)第128位高度保守的赖氨酸。化学修饰研究先前已表明该残基对催化活性的重要性。我们报告了赖氨酸-128已被改变为组氨酸(K128H)或精氨酸(K128R)的突变体的特性。两种突变体的催化中心活性均大幅降低,活性的最适pH值升高。K128H对除谷氨酸以外的氨基酸底物,尤其是L-正缬氨酸的相对活性也有所增加。这些差异,连同Km值、NADPH的Kd值和D-谷氨酸的Ki值的变化,意味着赖氨酸-128与所有底物直接或间接相互作用以及催化过程密切相关。赖氨酸-128的这些多重相互作用解释了同源GHD中相应赖氨酸化学修饰的多样效应。相比之下,牛GDH中另一个高反应性残基赖氨酸-27在所有已测序的NADP特异性GDH中并不保守,因此不太可能参与催化作用。