Brower M S, Levin R I, Garry K
J Clin Invest. 1985 Feb;75(2):657-66. doi: 10.1172/JCI111744.
During blood coagulation human polymorphonuclear leukocytes release elastase in amounts that can exceed 100 nmol/liter. We therefore studied the effect of elastase on platelet structure and function. Physiologic concentrations of elastase specifically inhibited thrombin-induced platelet aggregation and ristocetin-induced agglutination of washed platelets in a time- and dose-dependent manner. This was associated with a decrease in the number of high affinity thrombin binding sites on the platelet surface (analysis by "Ligand" program) from 31 per platelet to 12 per platelet (P less than 0.05). As analyzed by sodium dodecyl sulfate-polyacrylamide gel electrophoresis, treatment of 3H-labeled platelets with elastase resulted in a decrease in the percent glycoprotein at 130,000-150,000 Mr = and an increase in the percent protein at Mr = 102,000. The supernatant from elastase-treated platelets contained a Mr = 88,000 glycoprotein not found in the supernatant from untreated platelets. Immunoprecipitation studies with monoclonal antiglycoprotein Ib demonstrated that treatment of whole platelets with physiologic concentrations of elastase resulted in proteolytic cleavage of glycoprotein Ib. Elastase treatment of glycoprotein immunoisolated with monoclonal antiglycoprotein Ib antibody resulted in formation of a glycopeptide with the same electrophoretic mobility as the Mr = 102,000 membrane-related glycopeptide. In contrast, analysis by Western blot technique using antiglycoprotein IIb and IIIa antibodies demonstrated that elastase did not degrade glycoproteins IIb or IIIa. We conclude that elastase inhibition of thrombin-induced platelet stimulation is accompanied by (a) a reduction in the number of thrombin binding sites per platelet and (b) proteolysis of glycoprotein Ib.
在血液凝固过程中,人类多形核白细胞释放的弹性蛋白酶量可超过100纳摩尔/升。因此,我们研究了弹性蛋白酶对血小板结构和功能的影响。生理浓度的弹性蛋白酶以时间和剂量依赖的方式特异性抑制凝血酶诱导的血小板聚集以及瑞斯托菌素诱导的洗涤血小板凝集。这与血小板表面高亲和力凝血酶结合位点数量的减少相关(通过“配体”程序分析),从每个血小板31个位点降至每个血小板12个位点(P<0.05)。通过十二烷基硫酸钠 - 聚丙烯酰胺凝胶电泳分析,用弹性蛋白酶处理3H标记的血小板导致分子量在130,000 - 150,000的糖蛋白百分比降低,而分子量为102,000的蛋白质百分比增加。弹性蛋白酶处理过的血小板的上清液中含有一种分子量为88,000的糖蛋白,未处理血小板的上清液中未发现该糖蛋白。用单克隆抗糖蛋白Ib进行免疫沉淀研究表明,用生理浓度的弹性蛋白酶处理全血小板会导致糖蛋白Ib的蛋白水解裂解。用单克隆抗糖蛋白Ib抗体免疫分离的糖蛋白经弹性蛋白酶处理后,形成了一种糖肽,其电泳迁移率与分子量为102,000的膜相关糖肽相同。相比之下,使用抗糖蛋白IIb和IIIa抗体的蛋白质印迹技术分析表明,弹性蛋白酶不会降解糖蛋白IIb或IIIa。我们得出结论,弹性蛋白酶对凝血酶诱导的血小板刺激的抑制伴随着:(a)每个血小板凝血酶结合位点数量的减少;(b)糖蛋白Ib的蛋白水解。