Department of Preventive and Social Medicine, University of Otago, New Zealand.
Department of Preventive and Social Medicine, University of Otago, New Zealand; School of Medicine and Public Health, University of Newcastle, Australia.
Int J Drug Policy. 2019 Dec;74:112-115. doi: 10.1016/j.drugpo.2019.09.016. Epub 2019 Oct 3.
New Zealand's alcohol law reforms aimed to give communities greater control over alcohol availability. We investigated whether community participation in local liquor licensing increased and why people did not participate.
We invited 4000 randomly selected residents to complete a questionnaire in 2014 about their views on alcohol in their community, participation in local alcohol decision-making, alcohol consumption, and experience of alcohol-related harm. In 2017, we surveyed a new sample of 4000 residents, and invited the 2014 respondents to complete a follow-up questionnaire.
Response fractions were 44% in 2014 (n = 1657) and 37% in 2017 (n = 1376) for population surveys, and 61% (n = 887) for follow-up. Cross-sectional comparisons showed no marked change in proportions reporting ever having participated in alcohol policy development (4.9% in 2014 versus 5.1% in 2017), or who objected to a licence application in the preceding year (1.0% versus 1.4%). Longitudinal comparisons also suggested little change. The most common reasons 2017 respondents gave for not participating were not knowing where to start (39%), lack of time (36%), and needing more information (32%), and this order was similar in 2014.
Public participation in local liquor licencing is low and it has not increased substantially under the new legislation.
新西兰的酒精法改革旨在赋予社区更大的控制酒精供应的权力。我们调查了社区参与当地酒类许可的情况是否增加,以及人们不参与的原因。
我们邀请了 4000 名随机抽取的居民在 2014 年完成一份关于他们对社区内酒精的看法、参与当地酒精决策、酒精消费以及与酒精相关伤害经历的问卷。2017 年,我们对 4000 名新居民进行了调查,并邀请 2014 年的受访者完成一份后续问卷。
2014 年(n=1657)和 2017 年(n=1376)人口调查的回应率分别为 44%和 37%,而随访的回应率为 61%(n=887)。横断面比较显示,报告曾经参与过酒精政策制定的比例(2014 年为 4.9%,2017 年为 5.1%)或在前一年反对许可证申请的比例(1.0%对 1.4%)没有明显变化。纵向比较也表明变化不大。2017 年受访者不参与的最常见原因是不知道从哪里开始(39%)、缺乏时间(36%)和需要更多信息(32%),2014 年的情况也是如此。
公众对当地酒类许可的参与度很低,在新法规下并未大幅增加。