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新西兰新的酒精法:混合方法评估的方案。

New Zealand's new alcohol laws: protocol for a mixed-methods evaluation.

机构信息

Department of Preventive and Social Medicine, University of Otago, PO Box 56, Dunedin, 9054, New Zealand.

School of Medicine and Public Health, University of Newcastle, Newcastle, New South Wales, Australia.

出版信息

BMC Public Health. 2016 Jan 13;16:29. doi: 10.1186/s12889-015-2638-9.

Abstract

BACKGROUND

Alcohol consumption is a major cause of mortality and morbidity globally. In response to strong calls from the public for alcohol law reform, the New Zealand Government recently reduced the blood alcohol limit for driving and introduced the Sale and Supply of Alcohol Act which aim to (1) improve community input into local decision-making on alcohol; (2) reduce the availability of alcohol; and (3) reduce hazardous drinking and alcohol-related harm. In this project we seek to evaluate the new laws in terms of these objectives.

DESIGN AND METHODS

A policy evaluation framework is proposed to investigate the implementation and outcomes of the reforms. We will use quantitative and qualitative methods, employing a pre-post design. Participants include members of the public, local government staff, iwi (Māori tribal groups that function collectively to support their members) and community group representatives. Data will be collected via postal surveys, interviews and analysis of local government documents. Liquor licensing, police and hospital injury data will also be used. Community input into local government decision-making will be operationalised as: the number of objections per license application and the number of local governments adopting a local alcohol policy (LAP). Outcome measures will be the 'restrictiveness' of LAPs compared to previous policies, the number (per 1000 residents) and density (per square kilometre) of alcohol outlets throughout NZ, and the number of weekend late-night (i.e., post 10 pm) trading hours. For consumption and harm, outcomes will be the prevalence of hazardous drinking, harm from own and others' drinking, community amenity effects, rates of assault, and rates of alcohol-involved traffic crashes. Multiple regression will be used to model how the outcomes vary by local government area from before to after the law changes take effect. These measures will be complemented by qualitative analysis of LAP development and public participation in local decision-making on alcohol.

DISCUSSION

The project will evaluate how well the reforms meet their explicit public health objectives.

摘要

背景

饮酒在全球范围内是导致死亡和发病的主要原因之一。为了响应公众对酒类法律改革的强烈呼吁,新西兰政府最近降低了驾车时的血液酒精含量限制,并引入了《酒类销售和供应法案》,旨在:(1)提高社区对地方酒水政策决策的参与度;(2)减少酒水供应;(3)减少危险饮酒和与酒精相关的伤害。在本项目中,我们试图根据这些目标评估新法律。

设计和方法

提出了一个政策评估框架,以调查改革的实施和结果。我们将使用定量和定性方法,采用前后设计。参与者包括公众、地方政府工作人员、毛利部落(集体支持其成员的毛利部落群体)和社区团体代表。数据将通过邮寄调查、访谈和地方政府文件分析收集。酒类许可证、警察和医院伤害数据也将被使用。社区对地方政府决策的投入将通过以下方式进行操作化:每个许可证申请的反对数量和采用地方酒水政策(LAP)的地方政府数量。结果衡量指标将是 LAP 与之前政策相比的“限制程度”、新西兰各地酒水销售点的数量(每 1000 名居民)和密度(每平方公里),以及周末深夜(即晚上 10 点后)营业的酒水销售点数量。对于消费和伤害,结果将是危险饮酒的流行率、自己和他人饮酒造成的伤害、社区舒适度影响、袭击率以及与酒精相关的交通碰撞率。将使用多元回归来模拟在法律改革生效前后,地方政府区域之间的结果如何变化。这些措施将通过对 LAP 制定和公众参与地方酒水政策决策的定性分析进行补充。

讨论

该项目将评估改革在多大程度上符合其明确的公共卫生目标。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4107/4710993/e3ef1d1ba810/12889_2015_2638_Fig1_HTML.jpg

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