College of Food Science and Engineering , Northwest A&F University , Yangling 712100 , People's Republic of China.
Department of Food Science , University of Massachusetts , Amherst , Massachusetts 01003 , United States.
J Agric Food Chem. 2019 Nov 13;67(45):12511-12519. doi: 10.1021/acs.jafc.9b05219. Epub 2019 Nov 1.
Self-assembled and cross-linked hybrid hydrogels for entrapment and delivery of hydrophilic and hydrophobic bioactive compounds were developed based on -acetyl-l-cysteine (NAC)- or l-cysteine (CYS)-functionalized chitosan-β-lactoglobulin nanoparticles (NPs). In both the systems, amphiphilic protein β-lactoglobulin (β-lg) was self-assembled by using glutaraldehyde for affinity binding with egg white-derived peptides (EWDP) and curcumin and then coated with NAC- or CYS-functionalized chitosan (CS) by electrostatic interaction. The resulting NPs were characterized in terms of size, polydispersity, and surface charge by dynamic light scattering. Results corroborated pH-sensitive properties of NAC-CS-β-lg NPs and CYS-CS-β-lg NPs with the particle size as small as 118 and 48 nm, respectively. The two kinds of NPs also showed excellent entrapment of EWDP and curcumin with the entrapment efficiency (EE) of EWDP and curcumin ranging from 51 to 89% and 42 to 57% in NAC-CS-β-lg NPs, as well as 50-81% and 41-57% in CYS-CS-β-lg NPs under different pH values. Fourier transform infrared and molecular docking studies provided support for the interaction mechanism of NAC/CYS-CS with β-lg as well as the NPs with EWDP and curcumin. Strikingly, the in vitro release kinetics of EWDP and curcumin exhibited the controlled and sustained release properties up to 58 and 70 h from the NPs, respectively. Note that the permeability of QIGLF (pentapeptide, isolated from EWDP) and curcumin passing through Caco-2 cell monolayers were all improved after the entrapment in the NPs. This work offers promising methods for effective entrapment and oral delivery of both hydrophilic and hydrophobic bioactive compounds.
基于乙酰半胱氨酸(NAC)或半胱氨酸(CYS)功能化壳聚糖-β-乳球蛋白纳米粒子(NPs),开发了用于包封和输送亲水性和疏水性生物活性化合物的自组装和交联杂化水凝胶。在这两种体系中,两亲性蛋白β-乳球蛋白(β-lg)通过戊二醛自组装,用于与蛋清衍生肽(EWDP)和姜黄素亲和结合,然后通过静电相互作用用 NAC 或 CYS 功能化壳聚糖(CS)包被。通过动态光散射法对所得 NPs 的粒径、多分散性和表面电荷进行了表征。结果证实了 NAC-CS-β-lg NPs 和 CYS-CS-β-lg NPs 的 pH 敏感性,其粒径分别小至 118 和 48nm。这两种 NPs 还表现出对 EWDP 和姜黄素的优异包封能力,NAC-CS-β-lg NPs 中 EWDP 和姜黄素的包封效率(EE)分别为 51-89%和 42-57%,而在不同 pH 值下,CYS-CS-β-lg NPs 中的 EE 分别为 50-81%和 41-57%。傅里叶变换红外和分子对接研究为 NAC/CYS-CS 与β-lg 以及 NPs 与 EWDP 和姜黄素的相互作用机制提供了支持。值得注意的是,EWDP 和姜黄素的体外释放动力学表现出从 NPs 分别长达 58 和 70 小时的控制和持续释放特性。请注意,QIGLF(从 EWDP 中分离的五肽)和姜黄素的渗透性在包封在 NPs 后均得到提高。这项工作为有效包封和亲水性和疏水性生物活性化合物的口服递送提供了有前景的方法。