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脂质饱和度对神经细胞膜中淀粉样β肽分配和聚集的影响:分子动力学模拟。

Effect of lipid saturation on amyloid-beta peptide partitioning and aggregation in neuronal membranes: molecular dynamics simulations.

机构信息

Department of Materials and Environmental Chemistry, Stockholm's University, 10691, Stockholm, Sweden.

出版信息

Eur Biophys J. 2019 Dec;48(8):813-824. doi: 10.1007/s00249-019-01407-x. Epub 2019 Oct 26.

Abstract

Aggregation of amyloid-[Formula: see text] (Aβ) peptides, cleaved from the amyloid precursor protein, is known as a precursor of the Alzheimer's disease (AD). It is also known that Alzheimer's disease is characterized by a substantial decrease of the amount of polyunsaturated lipids in the neuronal membranes of the frontal gray matter. To get insight into possible interconnection of these phenomena, we have carried out molecular dynamics simulations of two fragments of A[Formula: see text] peptide, A[Formula: see text][Formula: see text] and A[Formula: see text][Formula: see text], in four different lipid bilayers: two monocomponent ones (14:0-14:0 PC, 18:0-22:6 PC), and two bilayers containing mixtures of 18:0-18:0 PE, 22:6-22:6 PE, 16:0-16:0 PC and 18:1-18:1 PC lipids of composition mimicking neuronal membranes in a "healthy" and "AD" brain. The simulations showed that the presence of lipids with highly unsaturated 22:6cis fatty acids chains strongly affects the interaction of amyloid-[Formula: see text] peptides with lipid membranes. The polyunsaturated lipids cause stronger adsorption of A[Formula: see text]-peptides by the membrane and lead to weaker binding between peptides when the latter form aggregates. This difference in the behaviour observed in monocomponent bilayers is propagated in a similar fashion to the mixed membranes mimicking composition of neuronal membranes in "healthy" and "AD" brains, with "healthy" membrane having higher fraction of polyunsaturated lipids. Our simulations give strong indication that it can be physical-chemical background of the interconnection between amyloid fibrillization causing Alzheimer's disease, and content of polyunsaturated lipids in the neuronal membranes.

摘要

淀粉样蛋白-[Formula: see text](Aβ)肽的聚集,从淀粉样前体蛋白中切割下来,被认为是阿尔茨海默病(AD)的前兆。已知阿尔茨海默病的特征是额灰质神经元膜中多不饱和脂质的含量显著减少。为了深入了解这些现象之间可能存在的联系,我们对 A[Formula: see text]肽的两个片段 A[Formula: see text][Formula: see text]和 A[Formula: see text][Formula: see text]进行了分子动力学模拟,在四种不同的脂质双层中:两种单一组分(14:0-14:0 PC、18:0-22:6 PC),以及两种含有 18:0-18:0 PE、22:6-22:6 PE、16:0-16:0 PC 和 18:1-18:1 PC 脂质混合物的双层,其组成模拟“健康”和“AD”大脑中神经元膜。模拟结果表明,高度不饱和 22:6cis 脂肪酸链的脂质的存在强烈影响淀粉样蛋白-[Formula: see text]肽与脂质膜的相互作用。多不饱和脂质使 A[Formula: see text]-肽更强烈地吸附在膜上,并导致当肽形成聚集体时,肽之间的结合较弱。在单一组分双层中观察到的这种行为差异以类似的方式传播到模拟“健康”和“AD”大脑中神经元膜组成的混合膜中,其中“健康”膜具有更高比例的多不饱和脂质。我们的模拟强烈表明,这可能是导致阿尔茨海默病的淀粉样纤维形成与神经元膜中多不饱和脂质含量之间相互联系的物理化学背景。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/db16/6853862/cee44350c06c/249_2019_1407_Fig1_HTML.jpg

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