优化脑瘫患儿的营养与骨骼健康

Optimizing Nutrition and Bone Health in Children with Cerebral Palsy.

作者信息

Jesus Anna O, Stevenson Richard D

机构信息

University of Virginia, UVA Neurodevelopmental and Behavioral Pediatrics, Stacey Hall, PO Box 800828, Charlottesville, VA 22908, USA.

Division of Neurodevelopmental and Behavioral Pediatrics, University of Virginia School of Medicine, University of Virginia, UVA Neurodevelopmental and Behavioral Pediatrics, Stacey Hall, PO Box 800828, Charlottesville, VA 22908, USA.

出版信息

Phys Med Rehabil Clin N Am. 2020 Feb;31(1):25-37. doi: 10.1016/j.pmr.2019.08.001. Epub 2019 Nov 6.

DOI:10.1016/j.pmr.2019.08.001

PMID:31760992

Abstract

Children with cerebral palsy (CP) are at risk of growth and nutrition disorders. There are numerous challenges to measure and assess growth and nutritional status in children with CP. Addressing these challenges is imperative, because the consequences of poor growth and malnutrition range from decreased bone density, muscle mass, and quality of life to impacts on intellectual quotient, behavior, attention, social participation, healthcare utilization, and health care costs. In addition to discussing approaches to assess growth and nutrition, this article examines some of the methods of optimizing nutrition and bone health, including when preparing for and recovering from surgery.

摘要

患有脑瘫（CP）的儿童存在生长和营养障碍的风险。测量和评估脑瘫患儿的生长和营养状况面临诸多挑战。应对这些挑战势在必行，因为生长发育不良和营养不良的后果包括骨密度降低、肌肉量减少、生活质量下降，以及对智商、行为、注意力、社会参与、医疗保健利用和医疗费用的影响。除了讨论评估生长和营养的方法外，本文还探讨了一些优化营养和骨骼健康的方法，包括手术前准备和术后恢复阶段。