Suppr超能文献

糖类对包封药物的冻干脂质体的保护作用。

Protective Effect of Saccharides on Freeze-Dried Liposomes Encapsulating Drugs.

作者信息

Guimarães Diana, Noro Jennifer, Silva Carla, Cavaco-Paulo Artur, Nogueira Eugénia

机构信息

Centre of Biological Engineering, University of Minho, Braga, Portugal.

出版信息

Front Bioeng Biotechnol. 2019 Dec 17;7:424. doi: 10.3389/fbioe.2019.00424. eCollection 2019.

Abstract

The production of freeze-dried liposomes encapsulating drugs is considered a key challenge since the drugs are prone to leakage. The aim of this work was to study the effect of different saccharides on preserving the stability and drug retention capacity of a previously developed liposomal formulation, when subjected to a freeze-drying process. The protective role of trehalose, lactose, glucose, mannitol and sucrose, known for their cryo/lyoprotective effect, was tested by addition of different concentrations to liposomes. Sucrose, in a concentration dependent manner (8:1 sugar:lipids mass ratio) proved to be a suitable cryo/lyoprotectant of these liposomes. Effectively, this saccharide prevents the fusion or/and aggregation of the liposomal formulation, protecting the integrity of the freeze-dried empty liposomes. The liposomal formulation containing sucrose was studied in terms of morphology, concentration, and anticancer drugs retention ability. The study involved two drugs encapsulated in the aqueous core, methotrexate (MTX) and doxorubicin (DOX), and one drug located in the lipid bilayer, tamoxifen (TAM). After the freeze-drying process, liposomes with sucrose encapsulating drugs revealed high physical stability, maintaining their narrow and monodisperse character, however high leakage of the drugs encapsulated in the aqueous core was observed. Otherwise, no significant drug leakage was detected on liposomes containing the TAM, which maintained its biological activity after the freeze-drying process. These findings reveal that sucrose is a good candidate for the cryo/lyoprotection of liposomes with drugs located in the lipid bilayer.

摘要

由于药物容易泄漏,生产包封药物的冻干脂质体被认为是一项关键挑战。这项工作的目的是研究不同糖类在冻干过程中对先前开发的脂质体制剂的稳定性和药物保留能力的影响。通过向脂质体中添加不同浓度的海藻糖、乳糖、葡萄糖、甘露醇和蔗糖(以其冷冻/冻干保护作用而闻名)来测试它们的保护作用。蔗糖以浓度依赖的方式(糖与脂质的质量比为8:1)被证明是这些脂质体合适的冷冻/冻干保护剂。实际上,这种糖类可防止脂质体制剂的融合或/和聚集,保护冻干空脂质体的完整性。对含有蔗糖的脂质体制剂进行了形态、浓度和抗癌药物保留能力方面的研究。该研究涉及两种包封在水相核心中的药物,甲氨蝶呤(MTX)和阿霉素(DOX),以及一种位于脂质双层中的药物他莫昔芬(TAM)。冻干后,包封有药物的含蔗糖脂质体显示出高物理稳定性,保持其狭窄和单分散的特性,然而观察到水相核心中包封的药物有高泄漏。否则,在含有TAM的脂质体上未检测到明显的药物泄漏,其在冻干后保持了生物活性。这些发现表明,蔗糖是对位于脂质双层中的含药脂质体进行冷冻/冻干保护的良好候选物。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/890d/6927910/dc4834b7a0fe/fbioe-07-00424-g0001.jpg

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验