Dietary Assessment and Opportunities to Enhance Nutritional Epidemiology Evidence.
作者信息
Prentice Ross L
机构信息
Fred Hutchinson Cancer Research Center and University of Washington, Seattle, Washington (R.L.P.).
出版信息
Ann Intern Med. 2020 Mar 3;172(5):354-355. doi: 10.7326/M19-3290. Epub 2020 Jan 28.
Abstract
摘要
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本文引用的文献
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Unprocessed Red Meat and Processed Meat Consumption: Dietary Guideline Recommendations From the Nutritional Recommendations (NutriRECS) Consortium.未加工的红色肉类和加工肉类的消费：营养建议（NutriRECS）联盟的膳食指南建议。
Ann Intern Med. 2019 Nov 19;171(10):756-764. doi: 10.7326/M19-1621. Epub 2019 Oct 1.
2
Application of blood concentration biomarkers in nutritional epidemiology: example of carotenoid and tocopherol intake in relation to chronic disease risk.血浓度生物标志物在营养流行病学中的应用：以类胡萝卜素和生育酚摄入与慢性病风险的关系为例。
Am J Clin Nutr. 2019 Apr 1;109(4):1189-1196. doi: 10.1093/ajcn/nqy360.
3
The nutritional metabolomics crossroads: how to ensure success for dietary biomarkers.营养代谢组学的十字路口：如何确保膳食生物标志物研究取得成功。
Am J Clin Nutr. 2017 Feb;105(2):293-294. doi: 10.3945/ajcn.116.150847. Epub 2017 Jan 18.
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Simultaneous association of total energy consumption and activity-related energy expenditure with risks of cardiovascular disease, cancer, and diabetes among postmenopausal women.绝经后妇女的总能量消耗和与活动相关的能量支出与心血管疾病、癌症和糖尿病风险的同时关联。
Am J Epidemiol. 2014 Sep 1;180(5):526-35. doi: 10.1093/aje/kwu152. Epub 2014 Jul 12.
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Egg consumption in relation to risk of cardiovascular disease and diabetes: a systematic review and meta-analysis.鸡蛋摄入与心血管疾病和糖尿病风险的关系：系统评价和荟萃分析。
Am J Clin Nutr. 2013 Jul;98(1):146-59. doi: 10.3945/ajcn.112.051318. Epub 2013 May 15.
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Evaluation and comparison of food records, recalls, and frequencies for energy and protein assessment by using recovery biomarkers.使用恢复生物标志物评估和比较食物记录、回忆和频率对能量和蛋白质的评估。
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Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health Initiative.利用恢复生物标志物校准妇女健康倡议中的营养摄入自我报告。
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Recent advances from application of doubly labeled water to measurement of human energy expenditure.双标水在人体能量消耗测量中的最新应用进展。
J Nutr. 1999 Oct;129(10):1765-8. doi: 10.1093/jn/129.10.1765.
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