Department of Physical Science, Faculty of Applied Sciences, Tunku Abdul Rahman University College, 53300, Kuala Lumpur, Malaysia.
Department of Chemistry, Faculty of Science and Mathematics, Universiti Pendidikan Sultan Idris, 35900, Tanjung Malim, Perak, Malaysia.
J Ethnopharmacol. 2020 May 10;253:112610. doi: 10.1016/j.jep.2020.112610. Epub 2020 Jan 25.
Phyllanthus acidus (L.) Skeels is not only used for its edible fruits but also used to treat a wide spectrum of diseases such as inflammatory, rheumatism, bronchitis, asthma, respiratory disorder, hepatic diseases and diabetes in India, Asia, the Caribbean region, and Central and South America. This paper aims to discuss the current understanding regarding the traditional uses, phytochemical and pharmacological studies of P. acidus, and their possible research opportunities.
All information on P. acidus was collected from various electronic database (ACS, PubMed, Scopus, Web of Science, SciFinder, Science Direct, Google Scholar, Springer, Wiley, Taylor and Mendeley) and also from those published materials (Ph.D. and M.Sc. dissertations and books) by using a combination of various meaningful keywords.
Phytochemical analyses on barks, leaves, roots and fruits of P. acidus identified triterpene, diterpene, sesquiterpene, and glycosides as predominant classes of bioactive substances found in this plant. P. acidus was reported with various pharmacological activities such as in vivo hepatoprotective and hypoglycemic, in vitro anti-oxidant, α-glucosidase inhibitory, anti-inflammatory and antimicrobial activities. However, none of these studies are with clinical research. Some of the studies were performed with only a single set of experiments or with a high dose of extract, and thus the validity of the experimental data may be questionable. In addition, most of the studies described were without identifying the effective components. Some of the assays were even without a positive control for comparison which makes results questionable.
Although P. acidus has been proven as a valuable medicinal source from its traditional uses. However, the pharmacological experiments conducted were not sufficient to verify its traditional uses. More investigation is required to confirm the traditional claims such as bioassay-guided isolation of bioactive compounds, detailed pharmacological investigations, clinical studies, and its toxicity investigation. Additionally, an experimental design with sufficient data replication, the use of controls and authenticated research materials, and the selection of a rationale dose or concentration for the analysis are keys to providing reproducible experimental data.
Phyllanthus acidus(L.)Skeels 不仅因其可食用的果实,而且因其可治疗广泛的疾病,如在印度、亚洲、加勒比地区、中美洲和南美洲的炎症、风湿、支气管炎、哮喘、呼吸紊乱、肝脏疾病和糖尿病,而被广泛应用。本文旨在讨论当前对 P. acidus 的传统用途、植物化学和药理学研究的理解,并探讨其可能的研究机会。
从各种电子数据库(ACS、PubMed、Scopus、Web of Science、SciFinder、Science Direct、Google Scholar、Springer、Wiley、Taylor 和 Mendeley)以及那些已出版的材料(博士和硕士论文和书籍)中收集了关于 P. acidus 的所有信息,使用各种有意义的关键词进行组合。
对 P. acidus 的树皮、叶子、根和果实的植物化学分析表明,三萜、二萜、倍半萜和糖苷类化合物是该植物中主要的生物活性物质。P. acidus 被报道具有多种药理活性,如体内的保肝和降血糖、体外的抗氧化、α-葡萄糖苷酶抑制、抗炎和抗菌活性。然而,这些研究都没有进行临床研究。一些研究仅进行了一组实验或使用了高剂量的提取物,因此实验数据的有效性可能值得怀疑。此外,大多数研究都没有鉴定出有效成分。一些试验甚至没有阳性对照进行比较,这使得结果值得怀疑。
虽然 P. acidus 已被证明是一种有价值的药用资源,但其进行的药理实验不足以验证其传统用途。需要进一步的研究来确认其传统用途,如生物活性化合物的生物测定指导分离、详细的药理研究、临床研究和毒性研究。此外,进行实验设计时,需要有足够的数据复制、使用对照和经过验证的研究材料,以及选择合理的剂量或浓度进行分析,这是提供可重复实验数据的关键。