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社区居住的老年人咀嚼效能的相关因素:一项横断面研究。

Factors associated with masticatory performance in community-dwelling older adults: A cross-sectional study.

出版信息

J Am Dent Assoc. 2020 Feb;151(2):118-126. doi: 10.1016/j.adaj.2019.10.003.

Abstract

BACKGROUND

Decreased masticatory performance leads to deterioration of overall health among older adults. However, maintaining and improving masticatory performance in ways other than maintenance of natural teeth and appropriate prosthodontic treatment remains unclear. If the factors related to the mixing and shearing abilities for masticatory performance are clarified, it may be possible to maintain and improve the masticatory performance of older adults. We aimed to clarify the association among mixing ability, shearing ability, and masticatory performance-related factors.

METHODS

Of the 707 community-dwelling older adults in Kusatsu Town, Japan, 344 who had been treated for any dental defects were enrolled in this study. Masticatory performance was evaluated on the basis of mixing ability and shearing ability. The number of natural teeth and artificial teeth, occlusal force, tongue pressure, and oral diadochokinesis /ta/ were measured as masticatory performance-related factors. Their relationship with mixing ability, shearing ability, and masticatory performance-related factors was examined by means of Spearman rank correlation coefficient and path analysis.

RESULTS

Among masticatory performance-related factors, the number of natural teeth, occlusal force, and tongue pressure were directly associated with both mixing ability and shearing ability. Moreover, mixing ability was also directly associated with shearing ability.

CONCLUSIONS

Tongue pressure, which can be improved by means of training, is a masticatory performance-related factor associated with both mixing and shearing abilities.

PRACTICAL IMPLICATIONS

Training for tongue pressure after proper prosthetic treatment may provide an effective means of maintaining and improving masticatory performance in older adults.

摘要

背景

咀嚼性能下降会导致老年人整体健康状况恶化。然而,除了维护天然牙齿和适当的修复治疗之外,如何维持和改善咀嚼性能尚不清楚。如果能明确与咀嚼性能的混合和剪切能力相关的因素,那么维持和改善老年人的咀嚼性能可能成为现实。本研究旨在阐明混合能力、剪切能力与咀嚼性能相关因素之间的关系。

方法

在日本草津町的 707 名社区居住的老年人中,有 344 名曾接受过任何牙齿缺陷治疗的老年人被纳入本研究。根据混合能力和剪切能力评估咀嚼性能。将天然牙和人工牙的数量、咬合力、舌压和口腔交替发音/ta/作为咀嚼性能相关因素进行测量。采用 Spearman 秩相关系数和路径分析方法,探讨它们与混合能力、剪切能力和咀嚼性能相关因素之间的关系。

结果

在咀嚼性能相关因素中,天然牙数量、咬合力和舌压与混合能力和剪切能力均直接相关。此外,混合能力也与剪切能力直接相关。

结论

通过训练可以提高的舌压是与混合和剪切能力相关的咀嚼性能相关因素。

实用意义

在适当的修复治疗后进行舌压训练可能是维持和改善老年人咀嚼性能的有效方法。

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