Maruyama Mariko, Morita Koji, Kimura Hitomi, Nishio Fumiko, Yoshida Mitsuyoshi, Tsuga Kazuhiro
DDS, PhD, Clinical staff, Department of Advanced Prosthodontics, Graduate School of Biomedical & Health Sciences, Hiroshima University, Hiroshima, Japan.
DDS, PhD, Assistant professor, Department of Advanced Prosthodontics, Graduate School of Biomedical & Health Sciences, Hiroshima University, Hiroshima, Japan.
J Clin Exp Dent. 2020 Nov 1;12(11):e1011-e1014. doi: 10.4317/jced.56747. eCollection 2020 Nov.
Mastication is the process of breaking ingested food with the teeth and mixing it with saliva to form a mass that is easy to swallow. However, few studies have reported on oral functions, such as occlusal force, tongue pressure, and mastication. The purpose of this study was to evaluate the association between masticatory function and oral functions, such as occlusal force and tongue pressure.
In this study, there were 113 patients (41 men and 72 women; mean age, 68.4 ± 11.3 years) who visited dentists at the Hiroshima University Hospital, Hiroshima, Japan between April 2015 and November 2018. Masticatory function of the patients was evaluated using a masticatory ability test system. In addition, occlusal force was measured using a pressure-sensitive film and the maximum tongue pressure was measured with a tongue pressure measuring device according to a conventional method. The relationship of masticatory ability with occlusal force and tongue pressure was examined using multivariate analysis while considering patients' age, gender, and the number of remaining teeth.
Masticatory ability was significantly related to occlusal force, maximum tongue pressure, age, body mass index, the number of remaining teeth, and occlusal contact area (< 0.05). Multiple regression analysis identified that masticatory ability was significantly associated (< 0.05) with occlusal force and maximum tongue pressure.
Masticatory ability was significantly associated with occlusal force and maximum tongue pressure, indicating that the large muscle mass in the oral cavity is indispensable for improving masticatory function. Mastication, tongue pressure, occlusion force, oral function.
咀嚼是用牙齿将摄入的食物咬碎并与唾液混合以形成易于吞咽的食团的过程。然而,很少有研究报道诸如咬合力、舌压力和咀嚼等口腔功能。本研究的目的是评估咀嚼功能与咬合力和舌压力等口腔功能之间的关联。
在本研究中,有113名患者(41名男性和72名女性;平均年龄68.4±11.3岁)于2015年4月至2018年11月期间就诊于日本广岛大学医院的牙科。使用咀嚼能力测试系统评估患者的咀嚼功能。此外,使用压敏膜测量咬合力,并按照传统方法用舌压力测量装置测量最大舌压力。在考虑患者年龄、性别和剩余牙齿数量的情况下,使用多变量分析研究咀嚼能力与咬合力和舌压力之间的关系。
咀嚼能力与咬合力、最大舌压力、年龄、体重指数、剩余牙齿数量和咬合接触面积显著相关(<0.05)。多元回归分析确定咀嚼能力与咬合力和最大舌压力显著相关(<0.05)。
咀嚼能力与咬合力和最大舌压力显著相关,表明口腔中的大量肌肉群对于改善咀嚼功能不可或缺。咀嚼、舌压力、咬合力、口腔功能。