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气相动力学、电荷糖的构象转变和光谱学:碳正离子、质子化脱水半乳糖和质子化甲基吡喃半乳糖苷。

Gas phase dynamics, conformational transitions and spectroscopy of charged saccharides: the oxocarbenium ion, protonated anhydrogalactose and protonated methyl galactopyranoside.

机构信息

Institute of Chemistry and the Fritz Haber Research Center, The Hebrew University, Jerusalem 91904, Israel.

Université Paris-Saclay, CNRS, Institut des Sciences Moléculaires d'Orsay, 91405, Orsay, France.

出版信息

Phys Chem Chem Phys. 2020 Feb 19;22(7):4144-4157. doi: 10.1039/c9cp06572e.

Abstract

Protonated intermediates are postulated to be involved in the rate determining step of many sugar reactions. This paper presents a study of protonated sugar species, isolated in the gas phase, using a combination of infrared multiple photon dissociation (IRMPD) spectroscopy, classical ab initio molecular dynamics (AIMD) and quantum mechanical vibrational self-consistent field (VSCF) calculations. It provides a likely identification of the reactive intermediate oxocarbenium ion structure in a d-galactosyl system as well as the saccharide pyrolysis product anhydrogalactose (that suggests oxocarbenium ion stabilization), along with the spectrum of the protonated parent species: methyl d-galactopyranoside-H+. Its vibrational fingerprint indicates intramolecular proton sharing. Classical AIMD simulations for galactosyl oxocarbenium ions, conducted in the temperature range ∼300-350 K (using B3LYP potentials on-the-fly) reveal efficient transitions on the picosecond timescale. Multiple conformers are likely to exist under the experimental conditions and along with static VSCF calculations, they have facilitated the identification of the individual structural motifs of the galactosyl oxocarbenium ion and protonated anhydrogalactose ion conformers that contribute to the observed experimental spectra. These results demonstrate the power of experimental IRMPD spectroscopy combined with dynamics simulations and with computational spectroscopy at the anharmonic level to unravel conformer structures of protonated saccharides, and to provide information on their lifetimes.

摘要

质子化中间体被假定参与许多糖反应的速率决定步骤。本文通过红外多光子解离(IRMPD)光谱、经典从头算分子动力学(AIMD)和量子力学振动自洽场(VSCF)计算的组合,研究了在气相中分离的质子化糖物种。它可能确定了 d-半乳糖基体系中反应性中间体氧鎓离子结构以及糖分解产物无水半乳糖(表明氧鎓离子稳定),以及质子化母体物种的光谱:甲基 d-半乳糖吡喃糖苷-H+。其振动指纹表明分子内质子共享。在 ∼300-350 K 的温度范围内(使用 B3LYP 势在线)进行的半乳糖氧鎓离子的经典 AIMD 模拟揭示了皮秒时间尺度上的有效跃迁。在实验条件下,可能存在多种构象,与静态 VSCF 计算相结合,有助于确定对观察到的实验光谱有贡献的半乳糖氧鎓离子和质子化无水半乳糖离子构象的各个结构特征。这些结果证明了实验 IRMPD 光谱与动力学模拟相结合的强大功能,以及在非谐水平上的计算光谱,可用于揭示质子化糖的构象结构,并提供有关其寿命的信息。

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