Department of Audiology, University of Social Welfare and Rehabilitation Sciences, Tehran, Iran.
Department of Audiology, University of Social Welfare and Rehabilitation Sciences, Tehran, Iran.
Int J Pediatr Otorhinolaryngol. 2020 May;132:109935. doi: 10.1016/j.ijporl.2020.109935. Epub 2020 Feb 6.
Stuttering is a developmental disorder of speech production with a dynamic and multifactorial nature. Scientific theories mentioned the role of auditory processing disorder in stuttering. Investigating the auditory processing in stuttering would provide insights into the mechanisms of stuttering. The details of basic auditory processing in children with stuttering (CWS) continue to remain uncertain. This study aimed to investigate the auditory temporal processing (ATP) in CWS and also its relationship with the stuttering severity.
The participants of this comparative cross-sectional study were 54 CWS and 63 children without stuttering (CWOS). All children were between 7 and 12 years old. ATP ability of the participants was measured using the Backward Masking (BM), Duration Pattern (DP), and Gap in Noise (GIN) tests. Then, the groups were compared in terms of ATP results. The correlation between the scores of these tests and stuttering severity was assessed.
According to the results, CWS showed poorer performance on DP, BM and GIN tests when compared with CWOS. Moreover, the stuttering severity had a significant negative correlation with the DP scores and percentage of correct identification scores in GIN; whereas it had a significant positive correlation with the BM thresholds.
The results showed that some CWS have ATP disorder, which could exacerbate their stuttering. These findings highlighted the role of ATP disorder in stuttering.
口吃是一种言语产生的发育障碍,具有动态和多因素的性质。科学理论提到了听觉处理障碍在口吃中的作用。对口吃的听觉处理进行研究将有助于深入了解口吃的机制。口吃儿童(CWS)基本听觉处理的细节仍不确定。本研究旨在调查 CWS 的听觉时间处理(ATP)及其与口吃严重程度的关系。
本研究为对比性的横断面研究,参与者为 54 名 CWS 和 63 名无口吃儿童(CWOS)。所有儿童年龄在 7 至 12 岁之间。采用后向掩蔽(BM)、时长模式(DP)和噪声间隙(GIN)测试来测量参与者的 ATP 能力。然后,比较两组的 ATP 结果。评估这些测试的分数与口吃严重程度之间的相关性。
结果显示,与 CWOS 相比,CWS 在 DP、BM 和 GIN 测试中表现出较差的成绩。此外,口吃严重程度与 DP 分数和 GIN 中正确识别分数的百分比呈显著负相关;而与 BM 阈值呈显著正相关。
结果表明,一些 CWS 存在 ATP 障碍,这可能会使他们的口吃更加严重。这些发现强调了 ATP 障碍在口吃中的作用。