Suppr超能文献

甜橙(Citrus sinensis)和克莱门氏小柑橘(Citrus clementina)新型类半胱氨酸蛋白酶抑制剂蛋白的重组表达、特性分析及系统进化研究。

Recombinant expression, characterization and phylogenetic studies of novels cystatins-like proteins of sweet orange (Citrus sinensis) and clementine (Citrus clementina).

机构信息

Departamento de Genética e Evolução, Universidade Federal de São Carlos, São Paulo, Brazil.

Departamento de Biofísica, Universidade Federal de São Paulo, São Paulo, Brazil.

出版信息

Int J Biol Macromol. 2020 Jun 1;152:546-553. doi: 10.1016/j.ijbiomac.2020.02.280. Epub 2020 Feb 25.

Abstract

Phytocystatins are plant cystatins that are related to several physiological processes regulating endogenous cysteine proteases involved in seed development and germination, programmed cell death and response to stress conditions. In addition, phytocystatins can act in plant defense against exogenous peptidases from herbivorous insects, pathogens and nematodes. Considering that Citrus fruits are important to human nutrition and represent a high value crop in worldwide agriculture, in the present work, we performed the identification of putative cystatins from Citrus sinensis and from Citrus clementine and submitted them to phylogenetic analysis. Six cystatins from each species were identified as orthologous and classified into three well supported phylogenetic groups. Five cystatins representative of the phylogenetic groups were recombinantly expressed and the in vitro studies revealed them to be potent inhibitors against the cysteine peptidases papain, legumain, human cathepsins (B, L, S, K) and a cathepsin B-like from Diaphorina citri (the Asian Citrus psyllid). Our findings provide the C. clementina and C. sinensis cystatins classification and an enzyme-inhibitor interactions profile, which may reflect an evolutionary process of Citrus cystatins related to gene functions as initial germination rates and seedlings development as well associated to plant defense against pathogens, as insects and nematodes.

摘要

植物半胱氨酸蛋白酶抑制剂是与参与种子发育和萌发、细胞程序性死亡以及对胁迫条件响应的内源性半胱氨酸蛋白酶相关的几种生理过程有关的植物半胱氨酸蛋白酶抑制剂。此外,植物半胱氨酸蛋白酶抑制剂可以在植物防御中发挥作用,抵御草食性昆虫、病原体和线虫的外肽酶。考虑到柑橘类水果对人类营养很重要,并且是全球农业中高价值的作物,在本工作中,我们对甜橙和克莱门氏小柑橘中的假定半胱氨酸蛋白酶抑制剂进行了鉴定,并对其进行了系统发育分析。从每个物种中鉴定出 6 种半胱氨酸蛋白酶抑制剂作为同源物,并将其分为三个具有良好支持的系统发育群。选择代表这三个系统发育群的 5 种半胱氨酸蛋白酶抑制剂进行了重组表达,并进行了体外研究,结果表明它们是木瓜蛋白酶、豆类半胱氨酸蛋白酶、人组织蛋白酶(B、L、S、K)以及柑橘木虱(亚洲柑橘木虱)中的一种组织蛋白酶 B 样酶的有效抑制剂。我们的研究结果为克莱门氏小柑橘和甜橙的半胱氨酸蛋白酶抑制剂提供了分类和酶抑制剂相互作用的特征,这可能反映了柑橘半胱氨酸蛋白酶的进化过程,与基因功能有关,如初始发芽率和幼苗发育,以及与植物防御病原体、昆虫和线虫有关。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验