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代谢宿主反应与流感感染的治疗方法。

Metabolic host response and therapeutic approaches to influenza infection.

机构信息

1The Persian Gulf Tropical Medicine Research Center, The Persian Gulf Biomedical Sciences Research Institute, Bushehr University of Medical Sciences, Bushehr, Iran.

2Department of Biological Sciences, North Dakota State University, Fargo, North Dakota USA.

出版信息

Cell Mol Biol Lett. 2020 Mar 5;25:15. doi: 10.1186/s11658-020-00211-2. eCollection 2020.

Abstract

Based on available metabolomic studies, influenza infection affects a variety of cellular metabolic pathways to ensure an optimal environment for its replication and production of viral particles. Following infection, glucose uptake and aerobic glycolysis increase in infected cells continually, which results in higher glucose consumption. The pentose phosphate shunt, as another glucose-consuming pathway, is enhanced by influenza infection to help produce more nucleotides, especially ATP. Regarding lipid species, following infection, levels of triglycerides, phospholipids, and several lipid derivatives undergo perturbations, some of which are associated with inflammatory responses. Also, mitochondrial fatty acid β-oxidation decreases significantly simultaneously with an increase in biosynthesis of fatty acids and membrane lipids. Moreover, essential amino acids are demonstrated to decline in infected tissues due to the production of large amounts of viral and cellular proteins. Immune responses against influenza infection, on the other hand, could significantly affect metabolic pathways. Mainly, interferon (IFN) production following viral infection affects cell function via alteration in amino acid synthesis, membrane composition, and lipid metabolism. Understanding metabolic alterations required for influenza virus replication has revealed novel therapeutic methods based on targeted inhibition of these cellular metabolic pathways.

摘要

基于现有的代谢组学研究,流感感染会影响多种细胞代谢途径,以确保其复制和生产病毒颗粒的最佳环境。感染后,受感染细胞中的葡萄糖摄取和有氧糖酵解持续增加,导致葡萄糖消耗增加。戊糖磷酸途径作为另一种消耗葡萄糖的途径,也会被流感感染增强,以帮助产生更多的核苷酸,特别是 ATP。关于脂质种类,感染后,甘油三酯、磷脂和几种脂质衍生物的水平发生波动,其中一些与炎症反应有关。此外,线粒体脂肪酸β-氧化显著减少,同时脂肪酸和膜脂质的生物合成增加。此外,由于大量病毒和细胞蛋白的产生,感染组织中的必需氨基酸被证明会下降。另一方面,针对流感感染的免疫反应可能会显著影响代谢途径。主要是,病毒感染后产生的干扰素 (IFN) 通过改变氨基酸合成、膜组成和脂质代谢来影响细胞功能。了解流感病毒复制所需的代谢变化,揭示了基于靶向抑制这些细胞代谢途径的新治疗方法。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/b099/7059726/47240501426c/11658_2020_211_Fig1_HTML.jpg

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