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利用来自 sp. 10138 的重组耐热β-呋喃果糖苷酶进行低聚半乳糖蔗糖的生物催化合成。

Biocatalytic synthesis of lactosucrose using a recombinant thermostable β-fructofuranosidase from sp. 10138.

机构信息

Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, Jiangnan University, Wuxi, China.

Key Laboratory of Industrial Biotechnology, Ministry of Education, Jiangnan University, Wuxi, China.

出版信息

Bioengineered. 2020 Dec;11(1):416-427. doi: 10.1080/21655979.2020.1739404.

Abstract

As a prebiotics, lactosucrose plays an important role in maintaining human gastrointestinal homeostasis. In this study, a thermostable enzyme from sp. 10138 was screened from six β-fructofuranosidase-producing strains for the lactosucrose production and the coding gene was heterologously expressed in for efficient expression. Recombinant β-fructofuranosidase was purified and biochemically characterized by MALDI-TOFMS spectrometry. The transfructosylation product by this recombinant enzyme was determined to be lactosucrose rather than other oligosaccharides or polysaccharides by HPLC and LC-MS. Efficient extracellular secretion of β-fructofuranosidase was achieved by the optimization of signal peptide and induction conditions. It was found that with the signal peptide torT, the highest extracellular activity reached 111.01 U/mL, which was 38.4-fold higher than that with the OmpA signal peptide. Under the optimal conditions (pH 6.0, temperature 50°C, enzyme amount 40 μg/ml, sucrose 150 g/L and lactose 150 g/L), 109 g/L lactosucrose was produced with a molar conversion ratio of 49.3%. Here the thermostable β-fructofuranosidase from sp. 10138 can be used for efficient synthesis of lactosucrose, and this provides a good startpoint for the industrial production of lactosucrose in the future.

摘要

作为一种益生元,乳蔗糖在维持人体胃肠道内环境稳定方面发挥着重要作用。本研究从 6 株产β-呋喃果糖苷酶的菌株中筛选到一株耐热酶,用于乳蔗糖的生产,并在 中异源表达,以实现高效表达。重组β-呋喃果糖苷酶经 MALDI-TOFMS 光谱法纯化和生化特性分析。通过 HPLC 和 LC-MS 分析确定该重组酶的转果糖基产物为乳蔗糖,而不是其他低聚糖或多糖。通过对信号肽和诱导条件的优化,实现了β-呋喃果糖苷酶的高效胞外分泌。研究发现,使用 torT 信号肽,胞外酶活最高可达 111.01 U/mL,比使用 OmpA 信号肽时提高了 38.4 倍。在最优条件下(pH 6.0、温度 50°C、酶用量 40μg/ml、蔗糖 150g/L 和乳糖 150g/L),可生产 109g/L 乳蔗糖,摩尔转化率为 49.3%。本研究中筛选到的耐热β-呋喃果糖苷酶可用于高效合成乳蔗糖,为未来乳蔗糖的工业化生产提供了良好的起点。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c8c9/7161541/d0c6a6b7fd5a/kbie-11-01-1739404-g002.jpg

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