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[The effect of side radicals on the peptide structure. Surface of potential energy of model alanine and phenylalanine dipeptides].

作者信息

Basharov M A, Vol'kenshteĭn M V, Golovanov I B

出版信息

Mol Biol (Mosk). 1988 Sep-Oct;22(5):1217-25.

PMID:3221850
Abstract

The problem of stabilization of different dipeptide conformations is discussed within the fragment-fragment interactions method. It is shown, that the introduction of a CH3-group in glycine is a weak perturbation and for Ala-dipeptide the preferential structure remains C7 (like for glycine). On the contrary the introduction of a C6H5CH2-group in glycine is a strong perturbation and for Phe-dipeptide C5 becomes the preferential structure.

摘要

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