Kling D, Kunkle J, Roller A S, Gamble W
J Environ Pathol Toxicol. 1978 Jul-Aug;1(6):813-28.
Aroclor 1254 (0.1 percent w/w) administered in the diet caused moderate to severe vacuolar degeneration of periportal hepatocytes, heptocyte enlargement, lipid accumulation, and necrosis of the liver. The incorporation of [2-14C]mevalonate into nonsaponifiable lipids was inhibited 18 percent and 26 percent after 14 days and 30 days, respectively. Biosynthesis of cholesterol from [2-14C]acetate and [2-14C]mevalonate was decreased by 51 percent and 31 percent respectively after 30 days, but no significant inhibition was observed after 14 days of feeding Aroclor 1254. [2-14C]Acetate incorporation into non-saponifiable lipids was 1.66 times greater in homogenates from Aroclor-treated rats than in those from control rats. Similar results were obtained when 3H2O, Mevalonate-14C, and acetate-2-14C were incubated in vivo. The conversion of [2-14C-A1acetate to fatty acids was decreased 43 percent by Aroclor 1254 (0.1 percent w/w, dietary) and 73 percent by Aroclor 1254, 500 ppm, in vitro. The in vitro incorporation of each [2-14C]acetate, [2-14C]mevalonate and [1-14C]isopentenyl pyrophosphate into cholesterol was inhibited by Aroclor 1254. There was no inhibition of the conversion of [1-14C]mevalonate to CO2, indicating that there was no inhibition of mevalonate-5-pyrophosphate anhydrodecarboxylase. Fatty acid synthase was not inhibited by PCB. Citrate cleavage enzyme was inhibited by Aroclor 1254. When ATP and citrate concentrations were varied, the Ki's were 5.3 X 10(-5)M and 11.5 X 13(-5)M, respectively. Acetyl CoA carboxylase activity was not inhibited by 1000 ppm Aroclor 1254 in vitro. Inhibition of citrate cleavage enzyme is a possible explanation for the observed decrease in fatty acid synthesis. There was an apparent diversion of acetate from fatty acid synthesis into the formation of non-saponifiable lipids, accompanied by an inhibition of the biosynthesis of cholesterol per se.
饮食中添加1254号多氯联苯(0.1% 重量/重量)会导致门周肝细胞出现中度至重度空泡变性、肝细胞肿大、脂质蓄积以及肝脏坏死。分别在14天和30天后,[2-¹⁴C]甲羟戊酸掺入非皂化脂质的量被抑制了18%和26%。在摄入1254号多氯联苯30天后,由[2-¹⁴C]乙酸盐和[2-¹⁴C]甲羟戊酸合成胆固醇的量分别减少了51%和31%,但在喂食1254号多氯联苯14天后未观察到显著抑制作用。在1254号多氯联苯处理组大鼠的匀浆中,[2-¹⁴C]乙酸盐掺入非皂化脂质的量比对照组大鼠匀浆中的量高1.66倍。当³H₂O、甲羟戊酸-¹⁴C和乙酸盐-2-¹⁴C在体内孵育时,也得到了类似结果。1254号多氯联苯(0.1% 重量/重量,饮食中)使[2-¹⁴C]乙酸盐向脂肪酸的转化减少了43%,在体外,500 ppm的1254号多氯联苯使其减少了73%。1254号多氯联苯抑制了[2-¹⁴C]乙酸盐、[2-¹⁴C]甲羟戊酸和[1-¹⁴C]异戊烯基焦磷酸各自向胆固醇的体外掺入。[1-¹⁴C]甲羟戊酸向CO₂的转化未受抑制,这表明甲羟戊酸-5-焦磷酸脱水脱羧酶未受抑制。脂肪酸合酶未被多氯联苯抑制。柠檬酸裂解酶被1254号多氯联苯抑制。当ATP和柠檬酸浓度变化时,其抑制常数(Ki)分别为5.3×10⁻⁵M和11.5×10⁻⁵M。在体外,1000 ppm的1254号多氯联苯未抑制乙酰辅酶A羧化酶的活性。柠檬酸裂解酶受到抑制可能是所观察到的脂肪酸合成减少的一个原因。乙酸盐明显从脂肪酸合成转向非皂化脂质的形成,同时伴随着胆固醇生物合成本身受到抑制。