2019 年促进健康的肽
Peptides for Health Benefits 2019.
机构信息
Institute of Food Science, Technology and Nutrition (ICTAN-CSIC), Juan de la Cierva 3, 28006 Madrid, Spain.
Institute of Food Science Research (CIAL, CSIC-UAM, CEI UAM+CSIC), Nicolás Cabrera, 9, 28049 Madrid, Spain.
出版信息
Int J Mol Sci. 2020 Apr 6;21(7):2543. doi: 10.3390/ijms21072543.
Abstract
In recent years, peptides have received increased interest in pharmaceutical, food, cosmetics and various other fields [...].
摘要
近年来，肽在制药、食品、化妆品和其他各个领域的关注度日益增加[...]。
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