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马拉维为 6 至 15 月龄儿童每日提供 1 个鸡蛋的随机试验对儿童早期发育结局的影响

Early Child Development Outcomes of a Randomized Trial Providing 1 Egg Per Day to Children Age 6 to 15 Months in Malawi.

机构信息

Department of Nutrition and Institute for Global Nutrition, University of California Davis, Davis, CA, USA.

School of Public Health and Family Medicine, University of Malawi College of Medicine, Blantyre, Malawi.

出版信息

J Nutr. 2020 Jul 1;150(7):1933-1942. doi: 10.1093/jn/nxaa088.

Abstract

BACKGROUND

Eggs are a rich source of nutrients important for brain development, including choline, riboflavin, vitamins B-6 and B-12, folate, zinc, protein, and DHA.

OBJECTIVE

Our objective was to evaluate the effect of the consumption of 1 egg per day over a 6-mo period on child development.

METHODS

In the Mazira Project randomized controlled trial, 660 children aged 6-9 mo were randomly allocated into an intervention or control group. Eggs were provided to intervention households during twice-weekly home visits for 6 mo. Control households were visited at the same frequency. At enrollment, blinded assessors administered the Malawi Developmental Assessment Tool (MDAT), and 2 eye-tracking tasks using a Tobii-Pro X2-60 eye tracker: a visual paired comparison memory task and an Infant Orienting with Attention task. At endline, 6-mo later, blinded assessors administered the MDAT and eye-tracking tasks plus an additional elicited imitation memory task.

RESULTS

At endline, intervention and control groups did not significantly differ in any developmental score, with the exception that a smaller percentage of children were delayed in fine motor development in the intervention group (10.6%) compared with the control group (16.5%; prevalence ratio: 0.59, 95% CI: 0.38-0.91). Among 10 prespecified effect modifiers for the 8 primary developmental outcomes, we found 7 significant interactions demonstrating a consistent pattern that children who were less vulnerable, for example, those with higher household wealth and maternal education, showed positive effects of the intervention. Given multiple hypothesis testing, some findings may have been due to chance.

CONCLUSION

The provision of 1 egg per day had no overall effect on child development in this population of children, however, some benefits may be seen among children in less vulnerable circumstances. This trial was registered at clinicaltrials.gov as NCT03385252.

摘要

背景

鸡蛋是营养丰富的食物,是大脑发育所必需的营养物质,包括胆碱、核黄素、维生素 B-6 和 B-12、叶酸、锌、蛋白质和 DHA。

目的

我们旨在评估在 6 个月的时间内每天食用 1 个鸡蛋对儿童发育的影响。

方法

在 Mazira 项目的随机对照试验中,660 名 6-9 月龄的儿童被随机分配到干预组或对照组。在 6 个月的时间里,鸡蛋会通过家访的方式每周两次提供给干预家庭。对照组也会以同样的频率接受家访。在入组时,盲法评估人员会使用马拉维发育评估工具(MDAT)以及使用 Tobii-Pro X2-60 眼动追踪仪进行的 2 项眼动追踪任务:视觉配对比较记忆任务和婴儿定向注意力任务。在 6 个月后(即随访结束时),盲法评估人员会再次使用 MDAT 以及眼动追踪任务,并增加一项额外的诱发模仿记忆任务。

结果

在随访结束时,干预组和对照组在任何发育评分上均无显著差异,但干预组精细运动发育迟缓的儿童比例(10.6%)明显低于对照组(16.5%;优势比:0.59,95%CI:0.38-0.91)。在 8 项主要发育结果的 10 个预设效应修饰因子中,我们发现了 7 个具有一致模式的显著交互作用,表明具有较低脆弱性的儿童(例如,家庭财富和母亲教育程度较高的儿童)会从干预中受益。考虑到多重假设检验,一些发现可能是由于偶然因素造成的。

结论

在本研究人群中,每天提供 1 个鸡蛋对儿童发育没有总体影响,但在处境不太脆弱的儿童中可能会看到一些益处。本试验在 clinicaltrials.gov 注册,编号为 NCT03385252。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/328c/7330477/29629d878b59/nxaa088fig1.jpg

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