Department of Ophthalmology and Visual Sciences, Moran Eye Center, University of Utah School of Medicine, Salt Lake City, UT 84132.
Department of Ophthalmology and Visual Sciences, Moran Eye Center, University of Utah School of Medicine, Salt Lake City, UT 84132
Proc Natl Acad Sci U S A. 2020 Jun 2;117(22):12352-12358. doi: 10.1073/pnas.1922793117. Epub 2020 May 14.
Lutein and zeaxanthin are xanthophyll carotenoids that are highly concentrated in the human macula, where they protect the eye from oxidative damage and improve visual performance. Distinguishing lutein from zeaxanthin in images of the human retina in vivo or in donor eye tissues has been challenging because no available technology has been able to reliably differentiate between these two carotenoids, which differ only in the position of one C = C bond. Here, we report the differential distributions of lutein and zeaxanthin in human donor retinas mapped with confocal resonance Raman microscopy. Zeaxanthin is highly concentrated in the fovea, extending from the inner to the outer limiting membranes, with especially high concentrations in the outer plexiform layer, while lutein is much more diffuse at relatively lower concentration. Our results imply that zeaxanthin may play a more important role than lutein in human macular health and disease.
叶黄素和玉米黄质是叶黄素类胡萝卜素,在人眼黄斑中高度集中,可保护眼睛免受氧化损伤并改善视觉性能。由于尚无可靠的技术能够区分这两种仅在一个 C = C 键位置上有所不同的类胡萝卜素,因此区分活体人视网膜图像或供体眼组织中的叶黄素和玉米黄质一直具有挑战性。在这里,我们报告了使用共焦共振拉曼显微镜对人供体视网膜中叶黄素和玉米黄质的差异分布进行了映射。玉米黄质在黄斑中高度集中,从内界膜延伸到外界膜,在外丛状层中浓度特别高,而叶黄素的浓度相对较低,分布也更为弥散。我们的研究结果表明,玉米黄质在人眼黄斑的健康和疾病中可能比叶黄素发挥更重要的作用。