Nutritional management of COVID-19 patients in a rehabilitation unit.
作者信息
Brugliera Luigia, Spina Alfio, Castellazzi Paola, Cimino Paolo, Arcuri Pietro, Negro Alessandra, Houdayer Elise, Alemanno Federica, Giordani Alessandra, Mortini Pietro, Iannaccone Sandro
机构信息
Department of Rehabilitation and Functional Recovery, I.R.C.C.S. San Raffaele Scientific Institute, Vita-Salute University, Milan, Italy.
Department of Neurosurgery and Gamma Knife Radiosurgery, I.R.C.C.S. San Raffaele Scientific Institute, Vita-Salute University, Milan, Italy.
出版信息
Eur J Clin Nutr. 2020 Jun;74(6):860-863. doi: 10.1038/s41430-020-0664-x. Epub 2020 May 20.
Abstract
摘要
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