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利用三维动态弹塑性有限元模型评估骨锉削过程中的产热和热坏死风险。

Assessment of heat generation and risk of thermal necrosis during bone burring by means of three-dimensional dynamic elastoplastic finite element modelling.

机构信息

Department of Vehicle Engineering, National Pingtung University of Science and Technology, Pingtung, Taiwan.

Department of Public Health, Kaohsiung Medical University, Kaohsiung, 708, Taiwan; Department of Orthopaedics, E-Da Hospital, Kaohsiung, Taiwan.

出版信息

Med Eng Phys. 2020 Jul;81:1-12. doi: 10.1016/j.medengphy.2020.04.008. Epub 2020 May 11.

Abstract

During bone burring, the heat generated due to friction at the bone-burr interface may cause thermal damage to the bone. Therefore, it is necessary to assess bone temperature distribution around a burring site and identify high-risk regions for thermal necrosis due to bone burring. In this study, a three-dimensional (3-D) dynamic elastoplastic finite element model for the burring process was developed and experimentally validated to investigate the influence of burring parameters (rotational speeds: 3,000, 10,000, 15,000 and 60,000 rpm; feed rates: 0.5, 0.9, 1.5 and 3.0 mm/s) on heat generation and evaluate the risk region for thermal necrosis. Calculated bone temperatures were compared with experimental values and found to be in good agreement with them. The analytical results demonstrated a linear relationship between the burring time and friction energy. In addition, the friction energy increased with the bone temperature. The high-risk thermal necrosis zone was measured from the edge of burring (y-direction) at feed rates of 0.5, 0.9, 1.5 and 3.0 mm/s and was found to be 7.8, 7.3, 6.6 and 5.5 mm, respectively. When the burr rotational speed increased from 3,000 to 60,000 rpm, the high-risk zone for thermal necrosis increased from 4.5 to 8.1 mm. We concluded that both the friction energy and the bone temperature increased in proportion with the burr rotational speed. Reducing burr rotational speeds and/or increasing feed rates may decrease the rise in bone temperature, thus decreasing the potential for thermal necrosis near the burring site. Our model can be used to select the optimal surgery parameters to minimise the risk of thermal necrosis due to bone burring and to assist in the design of optimal orthopaedic drill handpieces.

摘要

在骨锉削过程中,骨锉界面的摩擦产生的热量可能会对骨组织造成热损伤。因此,有必要评估骨锉削部位周围的骨温度分布,并确定由于骨锉削而导致热坏死的高风险区域。在这项研究中,我们开发了一个用于锉削过程的三维(3-D)动态弹塑性有限元模型,并通过实验进行了验证,以研究锉削参数(转速:3000、10000、15000 和 60000 rpm;进给速度:0.5、0.9、1.5 和 3.0 mm/s)对热量产生的影响,并评估热坏死的风险区域。计算出的骨温度与实验值进行了比较,结果发现两者吻合良好。分析结果表明,锉削时间与摩擦能之间存在线性关系。此外,摩擦能随骨温度的升高而增加。在进给速度为 0.5、0.9、1.5 和 3.0 mm/s 时,从锉削边缘(y 方向)测量到的高危热坏死区域分别为 7.8、7.3、6.6 和 5.5 mm。当骨锉转速从 3000 增加到 60000 rpm 时,热坏死的高危区域从 4.5 增加到 8.1 mm。我们得出结论,摩擦能和骨温度都随骨锉转速的增加而呈比例增加。降低骨锉转速和/或增加进给速度可以降低骨温度的升高,从而降低骨锉削部位附近发生热坏死的可能性。我们的模型可以用于选择最佳手术参数,以最大限度地降低由于骨锉削而导致的热坏死风险,并有助于设计最佳的骨科钻头手柄。

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