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芽孢形成特异性蛋白Dit1及其产物甲酰酪氨酸的性质研究。

Studies on the Properties of the Sporulation Specific Protein Dit1 and its Product Formyl Tyrosine.

作者信息

Basiony Mostafa, Yang Yan, Liu Guoyu, Gao Xiao-Dong, Nakanishi Hideki

机构信息

Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, Wuxi 214122, China.

出版信息

J Fungi (Basel). 2020 Jun 3;6(2):77. doi: 10.3390/jof6020077.

Abstract

The dityrosine layer is a unique structure present in the spore wall of the budding yeast . The primary constituent of this layer is bisformyl dityrosine. A sporulation-specific protein, Dit1 is localized in the spore cytosol and produces a precursor of bisformyl dityrosine. Although Dit1 is similar to isocyanide synthases, the loss of Dit1 is not rescued by heterologous expression of the isocyanide synthase, PvcA, indicating that Dit1 does not mediate isocyanidation. The product of Dit1 is most likely formyl tyrosine. Dit1 can produce its product when it is expressed in vegetative cells; however, formyl tyrosine was not detected in the crude cell lysate. We reasoned that formyl tyrosine is unstable and reacts with some molecule to form formyl tyrosine-containing molecules in the cell lysate. In support of this hypothesis, formyl tyrosine was detected when the lysate was hydrolyzed with a mild acid. The same property was also found for bisformyl dityrosine. Bisformyl dityrosine molecules assemble to form the dityrosine layer by an unknown mechanism. Given that bisformyl dityrosine can be released from the spore wall by mild hydrolysis, the process of formyl tyrosine-containing molecule formation may resemble the assembly of the dityrosine layer.

摘要

二酪氨酸层是出芽酵母孢子壁中存在的一种独特结构。该层的主要成分是双甲酰二酪氨酸。一种孢子形成特异性蛋白Dit1定位于孢子胞质溶胶中,并产生双甲酰二酪氨酸的前体。尽管Dit1与异腈合酶相似,但异腈合酶PvcA的异源表达并不能挽救Dit1的缺失,这表明Dit1不介导异腈化反应。Dit1的产物很可能是甲酰酪氨酸。Dit1在营养细胞中表达时可以产生其产物;然而,在粗细胞裂解物中未检测到甲酰酪氨酸。我们推测甲酰酪氨酸不稳定,会与细胞裂解物中的某些分子反应形成含甲酰酪氨酸的分子。支持这一假设的是,当裂解物用弱酸水解时检测到了甲酰酪氨酸。双甲酰二酪氨酸也有同样的性质。双甲酰二酪氨酸分子通过未知机制组装形成二酪氨酸层。鉴于双甲酰二酪氨酸可以通过温和水解从孢子壁中释放出来,含甲酰酪氨酸分子的形成过程可能类似于二酪氨酸层的组装。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d92b/7345447/cde204e9e819/jof-06-00077-g001.jpg

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