Brancato Alba, Brocca Daniela, De Lentdecker Chloé, Erdos Zoltan, Ferreira Lucien, Greco Luna, Jarrah Samira, Kardassi Dimitra, Leuschner Renata, Lythgo Christopher, Medina Paula, Miron Ileana, Molnar Tunde, Nougadere Alexandre, Pedersen Ragnor, Reich Hermine, Sacchi Angela, Santos Miguel, Stanek Alois, Sturma Juergen, Tarazona José, Theobald Anne, Vagenende Benedicte, Verani Alessia, Villamar-Bouza Laura
EFSA J. 2017 Jul 6;15(7):e04871. doi: 10.2903/j.efsa.2017.4871. eCollection 2017 Jul.
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Crop Protection AG submitted a request to the competent national authority in Portugal to modify the existing maximum residue levels (MRL) for the active substance fluazifop-P in tomato, carrot and courgette. The data submitted in support of the request were found to be sufficient to derive MRL proposals for carrot and courgette. For tomato, data gaps were identified which precluded the derivation of MRL proposal. Adequate analytical methods for enforcement are available to control the residues of fluazifop-P in plant matrices under consideration. Based on the risk assessment results, EFSA concluded that the short-term and long-term intake of residues resulting from the use of fluazifop-P on carrots and courgettes according to the reported agricultural practices and the products of animal origin under consideration is unlikely to present a risk to consumer health.
根据欧盟委员会第396/2005号法规第6条，申请人先正达作物保护股份公司向葡萄牙国家主管当局提交了一项申请，要求修改番茄、胡萝卜和西葫芦中活性物质精吡氟禾草灵的现有最大残留限量（MRL）。经审查，提交的支持该申请的数据足以得出胡萝卜和西葫芦的MRL提案。对于番茄，发现存在数据缺口，无法得出MRL提案。有适用于执法的分析方法可用于控制所涉植物基质中精吡氟禾草灵的残留量。基于风险评估结果，欧洲食品安全局得出结论，按照报告的农业操作方法，在胡萝卜和西葫芦上使用精吡氟禾草灵以及所涉动物源产品产生的残留物的短期和长期摄入量不太可能对消费者健康构成风险。
