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本文引用的文献

1
Peer review of the pesticide risk assessment for the active substance acibenzolar-S-methyl in light of confirmatory data submitted.根据提交的确证数据对活性物质烯丙苯噻唑的农药风险评估进行同行评审。
EFSA J. 2021 Jul 8;19(7):e06687. doi: 10.2903/j.efsa.2021.6687. eCollection 2021 Jul.
2
Modification of the existing maximum residue levels for acibenzolar-S-methyl in beans with pods and peas with pods.修订带荚豆类和带荚豌豆中烯丙苯噻唑的现有最大残留限量。
EFSA J. 2021 Feb 26;19(2):e06430. doi: 10.2903/j.efsa.2021.6430. eCollection 2021 Feb.
3
Modification of the existing maximum residue level for acibenzolar-S-methyl in hazelnuts.对榛子中苯并噻二唑-S-甲基现有最大残留限量的修订。
EFSA J. 2019 Jun 3;17(6):e05705. doi: 10.2903/j.efsa.2019.5705. eCollection 2019 Jun.
4
Modification of the existing maximum residue levels for acibenzolar-S-methyl in aubergines and cucurbits with edible and inedible peel.对茄子以及带可食用和不可食用果皮的葫芦科蔬菜中甲霜灵 - 甲基的现有最大残留限量进行修订。
EFSA J. 2018 Apr 25;16(4):e05256. doi: 10.2903/j.efsa.2018.5256. eCollection 2018 Apr.
5
Use of EFSA Pesticide Residue Intake Model (EFSA PRIMo revision 3).使用欧洲食品安全局农药残留摄入模型(EFSA PRIMo第3版修订本)。
EFSA J. 2018 Jan 15;16(1):e05147. doi: 10.2903/j.efsa.2018.5147. eCollection 2018 Jan.
6
Modification of the existing maximum residue level for acibenzolar--methyl in kiwi fruits.猕猴桃中烯丙苯噻唑-甲基现有最大残留限量的修订。
EFSA J. 2017 Sep 22;15(9):e04985. doi: 10.2903/j.efsa.2017.4985. eCollection 2017 Sep.

葡萄中烯丙苯噻唑现有最大残留限量的修订。

Modification of the existing maximum residue levels for acibenzolar-S-methyl in grapes.

作者信息

Bellisai Giulia, Bernasconi Giovanni, Cabrera Luis Carrasco, Castellan Irene, Del Aguila Monica, Ferreira Lucien, Santonja German Giner, Greco Luna, Jarrah Samira, Leuschner Renata, Perez Javier Martinez, Miron Ileana, Nave Stefanie, Pedersen Ragnor, Reich Hermine, Ruocco Silvia, Santos Miguel, Scarlato Alessia Pia, Theobald Anne, Tiramani Manuela, Verani Alessia

出版信息

EFSA J. 2023 Aug 9;21(8):e08208. doi: 10.2903/j.efsa.2023.8208. eCollection 2023 Aug.

DOI:10.2903/j.efsa.2023.8208
PMID:37564187
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10411321/
Abstract

In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Crop Protection AG submitted a request to the competent national authority in Italy to modify the existing maximum residue levels (MRLs) for the active substance acibenzolar-S-methyl in grapes. The data submitted in support of the request were found to be sufficient to derive MRL proposals for table and wine grapes. Adequate analytical methods for enforcement are available to control the residues of acibenzolar-S-methyl residues and of the metabolite acibenzolar acid (free and conjugated) in plant matrices at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the short-term and long-term intake of residues resulting from the use of acibenzolar-S-methyl according to the reported agricultural practices is unlikely to present a risk to consumer health.

摘要

根据欧盟委员会第396/2005号法规第6条,申请人先正达作物保护股份公司向意大利国家主管当局提交了一份申请,请求修改葡萄中活性物质烯丙苯噻唑的现有最大残留限量(MRLs)。所提交的支持该申请的数据被认为足以得出鲜食葡萄和酿酒葡萄的最大残留限量提案。有适用于执法的分析方法可用于在0.01 mg/kg的验证定量限(LOQ)下控制植物基质中烯丙苯噻唑及其代谢物烯丙苯噻唑酸(游离和结合态)的残留量。基于风险评估结果,欧洲食品安全局得出结论,按照所报告的农业操作使用烯丙苯噻唑所产生的残留物的短期和长期摄入量不太可能对消费者健康构成风险。