Southern Regional Collaborative Innovation Center for Grain and Oil Crops in China, College of Resources and Environmental Sciences, Hunan Agricultural University, Changsha, 410128, China.
Guangdong Province Key Laboratory for Climate Change and Natural Disaster Studies, School of Atmospheric Sciences, Sun Yat-Sen University, Guangzhou, 510275, China.
Sci Rep. 2020 Jul 6;10(1):11063. doi: 10.1038/s41598-020-67528-y.
Biochar-based controlled release nitrogen fertilizers (BCRNFs) have received increasing attention due to their ability to improve nitrogen-use efficiency (NUE) and increase crop yields. We previously developed a novel BCRNF, but its effects on soil microbes, NUE, and crop yields have not been reported. Therefore, we designed a pot experiment with five randomised treatments: CK (without urea and biochar), B (addition biochar without urea), B + U (biochar mixed urea), Urea (addition urea without biochar), and BCRNF (addition BCRNF), to investigate the effects of BCRNF on nitrifiers and denitrifiers, and how these impact nitrogen supply and NUE. Results of high-throughput sequencing revealed bacterial community groups with higher nutrient metabolic cycling ability under BCRNF treatment during harvest stage. Compared to Urea treatment, BCRNF treatment stimulated nitrification by increasing the copy number of the bacterial amoA gene and reducing nitrous oxide emission by limiting the abundance of nirS and nirK. Eventually, BCRNF successfully enhanced the yield (~ 16.6%) and NUE (~ 58.79%) of rape by slowly releasing N and modulating the abundance of functional microbes through increased soil nitrification and reduced denitrification, as compared with Urea treatment. BCRNF significantly improved soil NO, leading to an increase in N uptake by rape and NUE, thereby promoting rape growth and increasing grain yield.
基于生物炭的控释氮肥(BCRNF)因其提高氮素利用率(NUE)和增加作物产量的能力而受到越来越多的关注。我们之前开发了一种新型的 BCRNF,但它对土壤微生物、NUE 和作物产量的影响尚未报道。因此,我们设计了一个五组随机处理的盆栽实验:CK(无尿素和生物炭)、B(添加生物炭但无尿素)、B+U(生物炭混合尿素)、Urea(添加尿素但无生物炭)和 BCRNF(添加 BCRNF),以研究 BCRNF 对硝化细菌和反硝化细菌的影响,以及这些影响如何影响氮素供应和 NUE。高通量测序结果表明,在收获期,BCRNF 处理下具有更高养分代谢循环能力的细菌群落。与 Urea 处理相比,BCRNF 处理通过增加细菌 amoA 基因的拷贝数和通过限制 nirS 和 nirK 的丰度来减少一氧化二氮排放来刺激硝化作用。最终,BCRNF 通过增加土壤硝化作用和减少反硝化作用来缓慢释放氮素并调节功能微生物的丰度,成功地提高了油菜的产量(约 16.6%)和 NUE(约 58.79%),与 Urea 处理相比。BCRNF 显著改善了土壤中的 NO,从而增加了油菜对氮的吸收和 NUE,从而促进了油菜的生长并增加了籽粒产量。