Maurya Vivek K, Gupta Sunil K, Sharma Marisha, Majumder Baisakhi, Deeba Farah, Pandey Nalini, Pandey Vivek
Plant Ecology and Climate Change Science Division, CSIR-National Botanical Research Institute, Lucknow, 226001 India.
Department of Botany, University of Lucknow, Lucknow, 226001 India.
Physiol Mol Biol Plants. 2020 Jul;26(7):1437-1461. doi: 10.1007/s12298-020-00828-9. Epub 2020 Jun 6.
The present study investigated growth, biochemical, physiological, yield and proteomic changes in 3 wheat varieties exposed to elevated CO (515 ppm) in a background of high ambient ozone in field. Ethylenediurea (EDU) was used as antiozonant. Average ozone concentration was 59 ppb and was sufficient enough to exert phytotoxic effects. Elevated carbon dioxide (eCO) and EDU application individually or in combination negated the adverse effects of ozone by modulating antioxidants and antioxidative enzymes. Differential leaf proteomics revealed that at vegetative stage major changes in protein abundance were due to EDU treatment (47, 52 and 41 proteins in PBW-343, LOK1 and HD-2967, respectively). Combined treatment of eCO and EDU was more responsible for changes in 37 proteins during flowering stage of PBW-343 and LOK1. Functional categorization revealed more than 60% differentially abundant protein collectively belonging to carbon metabolism, protein synthesis assembly and degradation and photosynthesis. At both the growth stages, LOK1 was more responsive to eCO and combined treatment (eCO + EDU). HD-2967 was more positively responsive to EDU and combined treatment. eCO in combination of EDU protected these varieties against high ambient O.
本研究调查了在田间高环境臭氧背景下,暴露于高浓度二氧化碳(515 ppm)的3个小麦品种的生长、生化、生理、产量和蛋白质组变化。乙二脲(EDU)用作抗臭氧剂。平均臭氧浓度为59 ppb,足以产生植物毒性作用。单独或联合施用高浓度二氧化碳(eCO)和EDU,通过调节抗氧化剂和抗氧化酶,消除了臭氧的不利影响。差异叶片蛋白质组学表明,在营养生长阶段,蛋白质丰度的主要变化是由于EDU处理(PBW-343、LOK1和HD-2967中分别有47、52和41种蛋白质)。在PBW-343和LOK1的开花期,eCO和EDU的联合处理对37种蛋白质的变化贡献更大。功能分类显示,超过60%的差异丰富蛋白质共同属于碳代谢、蛋白质合成组装和降解以及光合作用。在两个生长阶段,LOK1对eCO和联合处理(eCO+EDU)的反应更强。HD-2967对EDU和联合处理的反应更积极。eCO与EDU联合使用可保护这些品种免受高环境臭氧的影响。