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盐胁迫下高粱表型和生理响应揭示了驯化品种间的多样性。

Phenotypic and physiological responses to salt exposure in Sorghum reveal diversity among domesticated landraces.

机构信息

Department of Biology, West Virginia University, Morgantown, WV, 265052, USA.

Department of Biology, The College of Saint Rose, Albany, NY, 12203, USA.

出版信息

Am J Bot. 2020 Jul;107(7):983-992. doi: 10.1002/ajb2.1506. Epub 2020 Jul 9.

Abstract

PREMISE

Soil salinity negatively impacts plant function, development, and yield. To overcome this impediment to agricultural productivity, variation in morphological and physiological response to salinity among genotypes of important crops should be explored. Sorghum bicolor is a staple crop that has adapted to a variety of environmental conditions and contains a significant amount of standing genetic diversity, making it an exemplary species to study variation in salinity tolerance.

METHODS

Twenty-one diverse Sorghum accessions were treated with nonsaline water or 75 mM sodium chloride. Salinity tolerance was assessed via changes in biomass between control and salt-treated individuals. Accessions were first rank-ordered for salinity tolerance, and then individuals spanning a wide range of responses were analyzed for foliar proline and ion accumulation. Tolerance rankings were then overlaid on a neighbor-joining tree.

RESULTS

We found that, while proline is often a good indicator of osmotic adjustment and is historically associated with increased salt tolerance in many species, proline accumulation in sorghum reflects a stress response injury rather than acclimation. When combining ion profiles with stress tolerance indices, the variation observed in tolerance was not a sole result of Na accumulation, but rather reflected accession-specific mechanisms.

CONCLUSIONS

We identified significant variation in salinity tolerance among Sorghum accessions that may be a result of the domestication history of Sorghum. When we compared our results with known phylogenetic relationships within sorghum, the most parsimonious explanation for our findings is that salinity tolerance was acquired early during domestication and subsequently lost in accessions growing in areas varying in soil salinity.

摘要

前提

土壤盐度会对植物的功能、发育和产量产生负面影响。为了克服农业生产力的这一障碍,应该探索重要作物基因型对盐度的形态和生理响应的变化。高粱是一种主要作物,它已经适应了多种环境条件,并含有大量的遗传多样性,使其成为研究耐盐性变化的典范物种。

方法

用非盐水或 75mM 氯化钠处理 21 种不同的高粱品种。通过对照和盐处理个体之间生物量的变化来评估耐盐性。首先对品种进行耐盐性排序,然后对响应范围广泛的个体进行叶片脯氨酸和离子积累分析。然后将耐盐性等级叠加在邻接树上。

结果

我们发现,虽然脯氨酸通常是渗透调节的良好指标,并且在许多物种中与增加的耐盐性有关,但高粱中的脯氨酸积累反映的是应激反应损伤,而不是适应。当将离子图谱与耐盐性指数结合起来时,观察到的耐盐性变化不仅是由于 Na 积累的结果,而是反映了特定品种的机制。

结论

我们在高粱品种中发现了耐盐性的显著差异,这可能是高粱驯化历史的结果。当我们将我们的结果与高粱内部已知的系统发育关系进行比较时,对我们发现的最合理的解释是,耐盐性是在驯化早期获得的,随后在土壤盐度变化的地区生长的品种中丧失。

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