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一株耐 Cu、SDS、醇和葡萄糖的解纤维梭菌(Bacillus sp.) CGMCC 1.16541 中 GH1β-葡萄糖苷酶的特性研究。

Characterization of a Cu, SDS, alcohol and glucose tolerant GH1 β-glucosidase from Bacillus sp. CGMCC 1.16541.

机构信息

College of Agriculture and Biological Science, Dali University, Dali, 671003, People's Republic of China.

Xiaguan No. 1 Middle School, Dali, 671000, People's Republic of China.

出版信息

Antonie Van Leeuwenhoek. 2020 Oct;113(10):1467-1477. doi: 10.1007/s10482-020-01455-w. Epub 2020 Aug 3.

DOI:10.1007/s10482-020-01455-w
PMID:32748077
Abstract

A β-glucosidase gene (bsbgl1a) from Bacillus sp. CGMCC 1.16541 was expressed in Escherichia coli BL21 and subsequently characterized. The amino acid sequence shared 83.64% identity with β-glucosidase (WP_066390903.1) from Fictibacillus phosphorivorans. The recombinant β-glucosidase (BsBgl1A) had a molecular weight of 52.2 kDa and could hydrolyze cellobiose, cellotriose, cellotetrose, p-nitrophenyl-β-D-glucopyranoside (pNPG), and p-nitrophenyl-β-D-xylopyranoside (pNPX). Optimal activity for BsBgl1A was recorded at 45 °C with a pH between 5.6 and 7.6, and 100% of its activity was maintained after a 24 h incubation between pH 4 and 9. Kinetic characterization revealed an enzymatic turnover (Kcat) of 616 ± 2 s (with cellobiose) and 3.5 ± 0.1 s (with p-nitrophenyl-β-D-glucopyranoside). Interestingly, the recombinant enzyme showed cupric ion (Cu), sodium dodecyl sulfate (SDS) and alcohol tolerance at 10 mM for Cu and 10% for both SDS and alcohol. Additionally, BsBgl1A had high tolerance for glucose (Ki = 2095 mM), which is an extremely desirable feature for industrial applications. Following the addition of BsBgl1A (0.05 mg/ml) to a commercial cellulase reaction system, glucose yields from sugarcane bagasse increased 100% after 1 day at 45 °C. This work identifies a Cu, SDS, alcohol, and glucose tolerant GH1 β-glucosidase with potential applications in the hydrolysis of cellulose for the bioenergy industry.

摘要

从芽孢杆菌 CGMCC 1.16541 中表达了一个β-葡萄糖苷酶基因(bsbgl1a),并在大肠杆菌 BL21 中进行了后续的特性分析。该氨基酸序列与来自假黄单胞菌(Fictibacillus phosphorivorans)的β-葡萄糖苷酶(WP_066390903.1)具有 83.64%的同源性。重组β-葡萄糖苷酶(BsBgl1A)的分子量为 52.2 kDa,能够水解纤维二糖、纤维三糖、纤维四糖、对硝基苯基-β-D-吡喃葡萄糖苷(pNPG)和对硝基苯基-β-D-木吡喃糖苷(pNPX)。BsBgl1A 的最适活性在 45°C 下 pH 值在 5.6 到 7.6 之间,在 pH 值 4 到 9 之间孵育 24 小时后,其活性仍保持 100%。动力学特征表明其酶转化(Kcat)值为 616±2 s(用纤维二糖)和 3.5±0.1 s(用对硝基苯基-β-D-吡喃葡萄糖苷)。有趣的是,该重组酶在 10 mM 的铜离子(Cu)、10%的十二烷基硫酸钠(SDS)和酒精中具有耐受性,在 10 mM 的 Cu 和 10%的 SDS 和酒精中仍保持 100%的活性。此外,BsBgl1A 对葡萄糖(Ki=2095 mM)具有高耐受性,这是工业应用中非常理想的特性。在向商业纤维素酶反应体系中添加 0.05 mg/ml 的 BsBgl1A 后,在 45°C 下 1 天后,甘蔗渣的葡萄糖产量增加了 100%。这项工作鉴定了一种 Cu、SDS、酒精和葡萄糖耐受的 GH1 β-葡萄糖苷酶,在纤维素水解用于生物能源工业中具有潜在的应用价值。

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