National Institute of Public Health, Nutrition and Health Research Center, Cuernavaca, Morelos, Mexico.
National Institute of Public Health, Health Systems Research Center, Cuernavaca, Morelos, Mexico.
J Immigr Minor Health. 2020 Dec;22(6):1118-1125. doi: 10.1007/s10903-020-01063-w.
Despite anecdotal reports of food insufficiency in the overland migration through Mexico, little is known about the frequency and extent of food insecurity during this transit. In a shelter in north central Mexico, we interviewed 95 Central American migrants traveling overland to the US regarding their experiences of food insecurity in transit. 74% experienced some degree of food insecurity, ranging from having only one meal to no food at all in one or several consecutive 24 h periods. Factors associated with relatively more severe food insecurity included more days in active transit, more severe illness impacting mobility, or travel companion illness in the prior 2 weeks. Illness was predicted by a pre-migration diagnosis of chronic disease. Understanding the factors associated with relative severity of food insecurity during overland migration can inform policies for prioritizing assistance and prevention.
尽管有关于穿越墨西哥的陆上移民食物不足的传闻,但对于这一过境过程中的食物不安全的频率和程度知之甚少。在墨西哥中北部的一个收容所,我们采访了 95 名从中美洲出发前往美国的陆上移民,了解他们在过境期间食物不安全的经历。74%的人经历了某种程度的食物不安全,范围从连续 24 小时只吃一顿饭到完全没有食物。与相对更严重的食物不安全相关的因素包括:在途时间更长、影响行动能力的更严重疾病,或在过去 2 周内旅伴患病。疾病由移民前诊断出的慢性病预测。了解与陆上移民过程中相对严重的食物不安全相关的因素,可以为优先提供援助和预防措施提供信息。