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补充限制性氨基酸对以玉米谷物和豆粕为基础日粮的奶牛产奶量的影响。

Effects of supplementing limiting amino acids on milk production in dairy cows consuming a corn grain and soybean meal-based diet.

作者信息

Park Joong Kook, Yeo Joon-Mo, Bae Gui-Seck, Kim Eun Joong, Kim Chang-Hyun

机构信息

School of Animal Life Convergence Science, Hankyong National University, Anseong 17579, Korea.

Department of Dairy Science, Korean National College of Agriculture and Fisheries, Jeonju 54874, Korea.

出版信息

J Anim Sci Technol. 2020 Jul;62(4):485-494. doi: 10.5187/jast.2020.62.4.485. Epub 2020 Jul 31.

Abstract

Limiting amino acids (AAs) for milk production in dairy cows fed on a concentrate diet of corn grain and soybean meal was evaluated in this study. Four lactating and multiparous Holstein cows (in third or fourth parities, with an average body weight of 633 ± 49.2 kg), 8 to 9 weeks into their lactation period, were used in a 4 × 4 Latin square design. The experiment comprised four dietary treatments: (1) no intravenous infusion (control); (2) control plus intravenous infusion of an AA mixture of 6 g/d methionine, 19.1 g/d lysine, 13.8 g/d isoleucine, and 15.4 g/d valine (4AA); (3) control plus intravenous infusion of the AA mixture without methionine (no-Met); and (4) control plus intravenous infusion of the AA mixture without lysine (no-Lys). All animals were fed on a controlled diet (1 kg/d alfalfa hay, 10 kg/d silage, 14 kg/d concentrate mixture, timothy hay). The AA composition of the diet and blood were determined using an automatic AA analyzer. Milk composition (protein, fat, lactose, urea nitrogen, and somatic cell counts) was determined using a MilkoScan. The results showed that feed intake for milk production did not differ from that of intravenous infusion using a limiting AA mixture. The 4AA treatment numerically had the highest milk yield (32.4 kg/d), although there was no difference when compared with the control (31.2 kg/d), no-Met (31.3 kg/d), and no-Lys (31.7 kg/d) treatments. The concentration of AAs in blood plasma of cows in all treatments, mainly isoleucine and valine, increased significantly compared with that of control. The no-Met treatment increased ( < 0.05) the concentration of lysine in the blood relative to the control and no-Lys treatments, whereas the no-Lys treatment increased ( < 0.05) the concentration of methionine relative to the control and no-Met treatments. In conclusion, milk production increased when feeding 10 g/d methionine to the cows, together with their concentrate diet of corn grain and soybean meal.

摘要

本研究评估了以玉米谷物和豆粕为精料日粮的奶牛产奶的限制性氨基酸(AAs)。选用4头处于泌乳期8至9周的经产荷斯坦奶牛(第三或第四胎,平均体重633±49.2千克),采用4×4拉丁方设计。试验包含四种日粮处理:(1)不进行静脉输注(对照);(2)对照加静脉输注含6克/天蛋氨酸、19.1克/天赖氨酸、13.8克/天异亮氨酸和15.4克/天缬氨酸的氨基酸混合物(4AA);(3)对照加静脉输注不含蛋氨酸的氨基酸混合物(无蛋氨酸组);(4)对照加静脉输注不含赖氨酸的氨基酸混合物(无赖氨酸组)。所有动物均饲喂控制日粮(1千克/天苜蓿干草、10千克/天青贮饲料、14千克/天精料混合物、梯牧草)。日粮和血液的氨基酸组成使用自动氨基酸分析仪测定。牛奶成分(蛋白质、脂肪、乳糖、尿素氮和体细胞计数)使用MilkoScan测定。结果表明,产奶的采食量与使用限制性氨基酸混合物的静脉输注采食量无差异。4AA处理在数值上产奶量最高(32.4千克/天),尽管与对照(31.2千克/天)、无蛋氨酸组(31.3千克/天)和无赖氨酸组(31.7千克/天)处理相比无差异。与对照相比,所有处理的奶牛血浆中氨基酸浓度,主要是异亮氨酸和缬氨酸,均显著增加。无蛋氨酸处理相对于对照和无赖氨酸处理,血液中赖氨酸浓度升高(<0.05),而无赖氨酸处理相对于对照和无蛋氨酸处理,蛋氨酸浓度升高(<0.05)。总之,给奶牛饲喂10克/天蛋氨酸以及玉米谷物和豆粕精料日粮时,产奶量增加。

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