Department of Population Health and Reproduction, Veterinary Medicine School, University of California, Davis, CA 95616, USA; Department of Environmental Sciences and Technology, College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, China.
Department of Population Health and Reproduction, Veterinary Medicine School, University of California, Davis, CA 95616, USA.
Waste Manag. 2020 Nov;117:42-47. doi: 10.1016/j.wasman.2020.07.039. Epub 2020 Aug 14.
Poultry litter is used as soil amendment or organic fertilizer. While poultry litter is enriched with organic matter suitable for land, the presence of pathogens such as Salmonella in poultry litter is a concern. To investigate the effect of gaseous ozone on pathogen reductions in poultry litter, this study conducted a series of experiments that involved understanding of Salmonella Typhimurium and Escherichia coli O157:H7 inactivation at various doses of Ozone (O) in wet and dry poultry litter conditions. Previously, ozone treatment has been shown to disinfect the surface of foods and plant materials including fruits, juices, and wastewater, however, additional research are needed to better understand the impacts of ozone on treatment of soil amendments. Sanitizing methods capable of eliminating pathogens of soil amendments are crucial to mitigate disease outbreaks related with litter/manure-based fertilizers. In this study, a bench scale continuous ozone treatment system was designed to produce O gas, with a range O concentrations (7.15-132.46 mg·L), monitor ozone concentrations continuously, and control the ozone exposure time (15 to 90 mins) to understand the effectiveness of O in eliminating S. Typhimurium and E. coli O157:H7 in poultry litter. Results showed that 7.15 mg·L did not reduce the counts of S. Typhimurium until exposure to O for 90 min. The O concentrations of 43.26 ~ 132.46 mg·L exposure reduced the bacterial counts. Furthermore, the moisture content of poultry litter was found to be an influencing factor for pathogen reduction. The pathogen reduction rates were reduced when the moisture content was increased. At higher moisture content, high concentrations of O (132.46 mg·L) were needed for pathogen reductions. The moisture content of 30% or lower was found to be more effective for controlling pathogen levels in poultry litter. Our study demonstrates that gaseous O treatment could be used as an additional decontamination technique to ensure the certain degree of microbiological safety of poultry litter based soil amendment.
家禽粪便被用作土壤改良剂或有机肥料。虽然家禽粪便富含适合土地的有机物,但其中存在沙门氏菌等病原体仍然令人担忧。为了研究气态臭氧对家禽粪便中病原体减少的影响,本研究进行了一系列实验,以了解在湿态和干态家禽粪便条件下,不同臭氧(O)剂量下沙门氏菌 Typhimurium 和大肠杆菌 O157:H7 的失活情况。此前,臭氧处理已被证明可以对食品和植物材料(包括水果、果汁和废水)的表面进行消毒,然而,需要进一步的研究来更好地了解臭氧对土壤改良剂处理的影响。能够消除土壤改良剂病原体的消毒方法对于减轻与粪便/有机肥相关的疾病爆发至关重要。在这项研究中,设计了一个台式连续臭氧处理系统来产生 O 气体,其臭氧浓度范围为(7.15-132.46mg·L),连续监测臭氧浓度,并控制臭氧暴露时间(15 至 90 分钟),以了解 O 在消除家禽粪便中的沙门氏菌 Typhimurium 和大肠杆菌 O157:H7 方面的效果。结果表明,7.15mg·L 的臭氧浓度直到暴露 90 分钟后才降低沙门氏菌 Typhimurium 的计数。43.26~132.46mg·L 的臭氧浓度暴露降低了细菌计数。此外,还发现家禽粪便的水分含量是影响病原体减少的一个因素。当水分含量增加时,病原体减少的速度降低。在较高的水分含量下,需要较高浓度的 O(132.46mg·L)才能减少病原体。水分含量为 30%或更低时,发现更有利于控制家禽粪便中的病原体水平。我们的研究表明,气态 O 处理可作为一种额外的消毒技术,以确保家禽粪便为基础的土壤改良剂具有一定程度的微生物安全性。