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双膦酸盐与癌症风险:系统评价和荟萃分析。

Bisphosphonates and risk of cancers: a systematic review and meta-analysis.

机构信息

Department of Epidemiology, School of Public Health, Cheeloo College of Medicine, Shandong University, Jinan, China.

Department of Preventive Medicine, Public Health School, Harbin Medical University, Harbin, China.

出版信息

Br J Cancer. 2020 Nov;123(10):1570-1581. doi: 10.1038/s41416-020-01043-9. Epub 2020 Sep 9.

Abstract

BACKGROUND

It is unclear whether bisphosphonates are associated with risk of cancers. Therefore, this meta-analysis aimed to evaluate the effect of bisphosphonates on overall cancers.

METHODS

A search in Pubmed, Embase, Cochrane Library and Web of Science databases was conducted, from the inception date of each resource to September 26, 2019. The summarised effect estimates with 95% CIs were calculated using a random-effect model. Heterogeneity and publication bias were explored.

RESULTS

Thirty-four articles were included in this study (4,508,261 participants; 403,196 cases). The results revealed that bisphosphonates significantly decreased the risk of colorectal cancer (RR = 0.89, 95% CI: 0.81-0.98), breast cancer (RR = 0.87, 95% CI: 0.82-0.93) and endometrial cancer (RR = 0.75, 95% CI: 0.61-0.94), but no significant association was observed in all-cause cancer. Furthermore, nitrogen-containing bisphosphonates only had protective effects both on breast cancer (RR = 0.94, 95% CI: 0.90-0.99) and endometrial cancer (RR = 0.70, 95% CI: 0.54-0.92). Non-nitrogen-containing bisphosphonates tended to increase the risk of liver cancer (RR = 2.14, 95% CI: 1.23-3.72) and pancreas cancer (RR = 1.75, 95% CI: 1.32-2.33).

CONCLUSION

Bisphosphonates are significantly associated with risk reduction of colorectal, breast and endometrial cancer, especially nitrogen-containing bisphosphonates. It should be noted that non-nitrogen-containing bisphosphonates might increase the risk of liver and pancreas cancer. Large prospective cohort studies are needed to find the causal association between bisphosphonates and risk of cancers.

摘要

背景

目前尚不清楚双膦酸盐是否与癌症风险相关。因此,本荟萃分析旨在评估双膦酸盐对总体癌症的影响。

方法

对 Pubmed、Embase、Cochrane 图书馆和 Web of Science 数据库进行检索,检索时间从每个资源的创建日期到 2019 年 9 月 26 日。使用随机效应模型计算汇总效应估计值及其 95%置信区间。探讨了异质性和发表偏倚。

结果

本研究共纳入 34 篇文章(4508261 名参与者;403196 例病例)。结果表明,双膦酸盐可显著降低结直肠癌(RR=0.89,95%CI:0.81-0.98)、乳腺癌(RR=0.87,95%CI:0.82-0.93)和子宫内膜癌(RR=0.75,95%CI:0.61-0.94)的风险,但全因癌症风险无显著相关性。此外,氮双膦酸盐对乳腺癌(RR=0.94,95%CI:0.90-0.99)和子宫内膜癌(RR=0.70,95%CI:0.54-0.92)也具有保护作用。非氮双膦酸盐则可能增加肝癌(RR=2.14,95%CI:1.23-3.72)和胰腺癌(RR=1.75,95%CI:1.32-2.33)的风险。

结论

双膦酸盐与结直肠癌、乳腺癌和子宫内膜癌的风险降低显著相关,尤其是氮双膦酸盐。需要注意的是,非氮双膦酸盐可能会增加肝癌和胰腺癌的风险。需要开展大型前瞻性队列研究以确定双膦酸盐与癌症风险之间的因果关系。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/34e2/7652831/94dd836ad636/41416_2020_1043_Fig1_HTML.jpg

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