Zhang Xiao-Ling, Xu Tian-Wei, Wang Xun-Gang, Geng Yuan-Yue, Liu Hong-Jin, Hu Lin-Yong, Zhao Na, Kang Sheng-Ping, Zhang Wan-Min, Xu Shi-Xiao
Northwest Institute of Plateau Biology, Chinese Academy of Sciences, Xining 810008, China.
University of Chinese Academy of Sciences, Beijing 100049, China.
Animals (Basel). 2020 Sep 11;10(9):1641. doi: 10.3390/ani10091641.
Here we aimed to explore the change in yak gut microbiota after transferring yaks from grazing grassland to a feedlot, and determine their diet adaptation period. Five yaks were transferred from winter pasture to an indoor feedlot. Fecal samples were obtained from grazing (G) and feedlot feeding yaks at day 1 (D1), day 4 (D4), day 7 (D7), day 11 (D11), and day 16 (D16). The dynamic variation of the bacterial community was analyzed using 16S rRNA gene sequencing. The results showed that the yak gut microbial community structure underwent significant changes after diet transition. At the phylum and genus levels, most bacteria changed within D1-D11; however, no significant changes were observed from D11-D16. Furthermore, we used random forest to determine the key bacteria (at class level) disturbing gut micro-ecology. The relative abundance of the top four classes (, , , and ) was highest on D1-D4, and then decreased and plateaued over time. Our results demonstrated that an abrupt adjustment to a diet with high nutrition could influence the gut micro-ecology, which was stabilized within 16 days, thus providing insights into diet adaptation in the yak gut.
在此,我们旨在探究牦牛从放牧草地转移至饲养场后其肠道微生物群的变化,并确定它们的饮食适应期。五头牦牛从冬季牧场转移至室内饲养场。在第1天(D1)、第4天(D4)、第7天(D7)、第11天(D11)和第16天(D16)从放牧(G)和饲养场饲养的牦牛获取粪便样本。使用16S rRNA基因测序分析细菌群落的动态变化。结果表明,饮食转变后牦牛肠道微生物群落结构发生了显著变化。在门和属水平上,大多数细菌在D1 - D11内发生变化;然而,从D11 - D16未观察到显著变化。此外,我们使用随机森林来确定扰乱肠道微生态的关键细菌(在纲水平)。前四类(、、和)的相对丰度在D1 - D4时最高,然后随时间下降并趋于平稳。我们的结果表明,突然调整为高营养饮食会影响肠道微生态,其在16天内稳定下来,从而为牦牛肠道的饮食适应提供了见解。